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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive salary
Bonus opportunities
PPO Medical
PPO Dental
Vision Insurance
Paid Time Off
employee meal program
career advancement
Job Description
We are a fast-growing, dedicated Jimmy John's franchisee committed to delivering exceptional food and customer service. Unlike your typical fast food operation, our company prides itself on being a freaky F.A.S.S.T. business — focused on speed, quality, and customer satisfaction. Our culture promotes a fun and energetic workplace where competitive wages meet excellent benefits, opportunities for advancement abound, and team spirit thrives. Our unique approach to food service is not just about fast food; it is about delivering fresh, quality sandwiches with a genuine commitment to our customers and community. As a part of this exciting journey, we are seeking... Show More
Job Requirements
- Must be at least 18 years of age
- Reliable transportation
- Willingness to work overtime, holidays, weekends, and days off as needed
- Physical stamina to work 50-80 hours per week
- Ability to stand, walk, sit, use hands, reach, talk, listen, and use vision effectively
- Ability to occasionally lift up to 50 pounds
- Ability to perform physical tasks like climbing, balancing, stooping, kneeling, crouching
- Ability to work in a moderate noise environment
- Must pass background checks as required
Job Qualifications
- High school diploma or equivalent
- Previous supervisory or management experience preferred
- Strong leadership and team management skills
- Good communication and interpersonal skills
- Basic math skills including addition and subtraction
- Ability to handle multiple tasks in a fast-paced environment
- Knowledge of food safety and sanitation principles preferred
Job Duties
- Manages a staff of Assistant Managers and employees
- Assigns, oversees, and evaluates work for compliance
- Manage hiring, training, evaluating, discipline, and termination of employees
- Provides on the job training and coaching for new employees
- Delegates and manages ordering, receipt, storage, and issuing of food and supplies
- Assists in supervision, preparation, sales, and service of food
- Forecasts food items for shifts
- Supervises food preparation and service operations
- Assists team during rush periods and with customer service
- Ensures world-class customer service
- Completes daily food preparations
- Executes systems and procedures with integrity
- Completes paperwork accurately
- Controls inventory using weekly systems
- Conducts weekly manager meetings
- Audits systems and end of shift paperwork
- Performs preventative maintenance
- Responsible for cash drawers and deposits
- Performs other related duties
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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