Job Overview
Compensation
Type:
Salary
Rate:
Range $47,600.00 - $71,100.00
Benefits
competitive salary
Health Insurance
Dental Insurance
Paid Time Off
401(k) retirement plan
Employee Discounts
Career development opportunities
Job Description
Catch Las Vegas is an integral part of the Catch Hospitality Group, known for its dynamic approach and commitment to redefining the standards of great hospitality. Operating in the vibrant city of Las Vegas, this establishment functions within the upscale, high-energy environment of fine dining, paired with the unique expectations of a casino setting. Catch Hospitality Group prioritizes a culture of active feedback and continuous improvement, fostering a workplace where team members are encouraged to elevate the guest experience every day. This forward-thinking environment thrives on high-level critical thinking and a relentless pursuit of excellence, making it an exciting place... Show More
Job Requirements
- Senior level management experience in hospitality for five years or more
- General Manager experience overseeing revenues of $15 million plus for at least three years
- Fine dining experience required
- Ability to thrive in a high-growth, fast-paced environment
- Strong critical thinking and problem-solving skills
- Excellent communication and active listening
- Commitment to leadership principles including kindness, humility, and continuous learning
Job Qualifications
- Minimum five years senior-level management experience in hospitality
- At least three years as a General Manager in a high-growth brand
- Proven experience managing revenue levels of $15 million or more
- Strong leadership and team development skills
- Excellent communication and interpersonal abilities
- Ability to work in a fast-paced and dynamic environment
- Experience in fine dining required
- Las Vegas casino experience preferred
Job Duties
- Oversee daily operations of the restaurant and casino floor
- Manage revenue targets exceeding $15 million annually
- Lead, motivate, and develop a high-performing hospitality team
- Ensure impeccable guest service and adherence to fine dining standards
- Implement continuous improvement initiatives and quality control
- Foster a culture of active feedback and open communication
- Identify and nurture talent within the team
Job Location
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