Job Overview

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Employment Type

Part-time
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Compensation

Type:
Salary
Rate:
Range $54,200.00 - $81,000.00
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Benefits

competitive salary
opportunities for professional growth
Dynamic and vibrant work environment
Employee Discounts
Health Insurance
Paid Time Off
performance bonuses

Job Description

Our establishment is a premier dining and nightlife destination renowned for offering multiple levels of entertainment, strategically serving the New Jersey and NYC hospitality markets. As a leading venue in the region, we pride ourselves on creating exceptional guest experiences through fine dining, energetic nightlife, and seamless service. We are dedicated to maintaining our status as a top-tier hospitality hub that attracts a diverse clientele seeking memorable social and culinary occasions. Our multifaceted venue integrates stylish ambiance with vibrant entertainment options, making it a favored location for locals and visitors alike who are looking for sophisticated dining combined with dynamic... Show More

Job Requirements

  • must have 5 years of experience in hotel/food & beverage
  • previous restaurant management and/or training experience
  • strong leadership background
  • excellent organizational and communication skills
  • passion for hospitality and guest experience
  • ability to schedule, direct, coordinate and implement policies and procedures
  • ability to handle guest issues
  • ability to lead, motivate and develop team
  • ability to multitask and meet deadlines
  • ability to attend to high-end clientele
  • flexible full-time schedule
  • fashionable sense of style and dress
  • leadership exhibited through work ethic and integrity
  • experience with Aloha system is a plus

Job Location

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