Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Compensation
Type:
Salary
Rate:
Range $43,620.04 - $58,181.84
Benefits
Employee meal discounts
Training and development opportunities
performance-based bonuses
Health Insurance
401(k)
Job Description
Wendy's is seeking a dedicated General Manager to oversee the daily operations and staff at a Wendy's restaurant, ensuring adherence to Company policies, procedures, and standards. The General Manager will lead, train, and develop Shift Supervisors, Restaurant Managers, and Crew Members to achieve restaurant objectives and maintain a positive work environment. Effective communication and collaboration with the store team are essential for success in this role at Wendy's.
Job Requirements
- High school diploma or equivalent required
- experience in restaurant management or related field
- ability to lead, train, and develop staff effectively
- strong communication and interpersonal skills
- knowledge of federal, state, and local laws and regulations
- competent in time management and multitasking
- able to work in a fast-paced environment and adapt to changes quickly
Job Location
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