Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $105,000.00 - $120,000.00
Benefits
Health Insurance
401(k)
Flexible work schedule conducive to work-life balance
Job Description
Aramark Business Dining, a division of Aramark providing food and support services to over 500 clients in the business and industry sector, is seeking a professional General Manager to oversee multiple services and locations within the corporate dining division. The focus is on delivering unique solutions, variety, and healthy menu choices to enhance client well-being and productivity at various locations nationwide.
Job Requirements
- Bachelor's degree in Food Service Management, Business Administration, or related field
- minimum of 10 years relevant experience
- ability to manage diverse environments with emphasis on client and customer services, entrepreneurship, and business development
- strong communication skills
- proficiency in assessing food quality
- adaptable to changing demands
- P & L accountability or contract-managed service experience preferred
Job Location
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