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Full-Time Food Service Worker

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $13.50
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Work Schedule

Standard Hours
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Benefits

Medical
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits
Employee assistance program (EAP)
401k
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off

Job Description

Cura Hospitality is part of Elior North America, a family of distinct hospitality companies with over 50 years of industry experience and more than 15,000 team members. The company specializes in providing quality food service to healthcare, senior living, and long-term care facilities. Known for its passion for food, service, and excellence, Cura Hospitality is committed to delivering a compassionate dining experience and meeting the unique nutritional needs of its clientele. The organization supports a diverse and inclusive work environment where employee growth and career advancement are prioritized.

The Full-Time Food Service Worker position at Cura Hospitality in Whitfield, Mississippi offers a unique opportunity to join a well-established healthcare food service team. This role involves preparing, serving, and distributing food in various settings within the facility, including the tray line, dish room, cafeteria, and storeroom. Employees can expect a fast-paced environment where attention to detail, strong interpersonal skills, and a passion for helping others are essential. The role promotes a healthy work-life balance, with no late-night shifts and weekly pay, making it a favorable choice for candidates seeking stable, rewarding employment in the healthcare hospitality industry.

As a Food Service Worker, you will interact with a wide range of clients, including patients, hospital staff, and visitors, ensuring high standards of food safety and customer service are maintained. Cura Hospitality offers competitive salaries starting at $13.50 per hour, along with a comprehensive benefits package that includes medical, dental, vision, 401(k) with company match, tuition reimbursement, paid time off, and holiday pay.

This position requires excellent communication, organizational skills, and the ability to adapt to changing tasks as guided by management. Prior food service experience is preferred but not mandatory, as the company values motivated individuals eager to learn and contribute. The Mississippi State Hospital location in Whitfield presents a stable work environment supported by a company that values employee wellbeing and professional development.

Cura Hospitality and Elior North America embrace diversity and equal opportunity, encouraging applications from all qualified individuals. The company also offers employee referral bonuses and commuter benefits, creating a supportive workplace culture. Those employed by Elior gain valuable skills that help foster career growth, whether within Cura Hospitality or other brand segments of the parent company. The job description can be updated as needed by management, reflecting the company’s flexible and responsive approach to its workforce needs.

Job Requirements

  • Must possess strong interpersonal and customer skills
  • have excellent attention to details and service knowledge
  • have excellent communication and organization skills
  • ability to work full-time
  • able to work onsite
  • prior food service experience preferred

Job Qualifications

  • Strong interpersonal and customer service skills
  • excellent attention to detail
  • good communication skills
  • organizational skills
  • prior food service experience preferred
  • ability to work in a fast-paced environment
  • ability to learn and adapt to new tasks

Job Duties

  • Preparing, serving and distributing food
  • working in various areas such as tray line, dish room, cafeteria and storeroom
  • maintaining cleanliness and safety standards
  • assisting with inventory management
  • following food safety regulations
  • interacting with patients and staff
  • supporting team operations as required

Job Criteria

Experience

Entry Level (1-2 years)


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