Full-Time Dietary Chef. Job in Albuquerque LilyLifestyle Jobs

Albuquerque, NM, USA|Onsite

Job Overview

Employment Type

Full-time

Benefits

Free Telemedicine

Free Prescription Discount Program

Free Employee Assistance Programs

Paid Time Off

Medical insurance

Dental Insurance

Vision Insurance

Job Description

Healthcare Services Group (HCSG) is a leading provider of food and nutrition services to long-term care facilities, hospitals, and other healthcare settings. With a strong commitment to delivering exceptional dining experiences, HCSG focuses on enhancing the quality of life for the residents and patients they serve. The company is known for its dedication to excellence, innovation, and community impact, striving to make a positive difference through nutritious, delicious meals and outstanding service. HCSG’s team members benefit from a supportive work environment, comprehensive training, and career development opportunities that empower individuals to grow and contribute meaningfully to their roles.

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Job Requirements

High school diploma or equivalent
Previous experience as a cook or in food preparation is preferred
Ability to follow recipes and dietary restrictions
Maintain a positive attitude and effectively communicate with residents, administration, and HCSG leadership to accomplish daily tasks
Compliance with COVID-19 vaccination policies
Must be able to lift/carry a maximum of 50 pounds and perform physical tasks like standing, sitting, bending, and walking for extended periods
Must be able to perform routine, repetitive tasks continuously
Must be comfortable working around food and cleaning products
May be required to complete an approved sanitation and safety course
Current ServSafe or Food Handler certification required based on State / County law
Residency within the service area is required

Job Qualifications

High school diploma or equivalent
Previous experience as a cook or in food preparation is preferred
Ability to follow recipes and dietary restrictions
Maintain a positive attitude and effectively communicate with residents, administration, and HCSG leadership to accomplish daily tasks
Compliance with COVID-19 vaccination policies
Must be able to lift/carry a maximum of 50 pounds and perform physical tasks like standing, sitting, bending, and walking for extended periods
Must be able to perform routine, repetitive tasks continuously
Must be comfortable working around food and cleaning products
May be required to complete an approved sanitation and safety course
Current ServSafe or Food Handler certification required based on State / County law
Residency within the service area is required

Job Duties

Prepare and cook meals according to planned menus and recipes
Ensure food quality, taste, and presentation meet HCSG standards
Adhere to food safety and sanitation guidelines
maintain a clean and orderly kitchen
Assist with inventory management and ordering of supplies
Interact positively with residents, staff, and guests
providing excellent customer service
Perform all other duties as assigned

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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