Full-Time Baker

Cura Hospitality, part of Elior North America, is a leading provider in the healthcare food service industry, specializing in delivering high-quality meals to hospitals, senior living centers, and other long-term care facilities across the United States. Elior North America boasts over 50 years of industry experience with a team of more than 15,000 dedicated professionals who prioritize food, service, and excellence in all their operations. The company is well-known for its commitment to fostering growth and creating exceptional customer experiences through innovation and dedication. Cura Hospitality operates in a dynamic sector where nutrition and compassionate service are critical to improving the quality of life for patients and residents in care facilities. The hospitality brand emphasizes work-life balance and offers competitive benefits and career advancement opportunities, making it an attractive employer in the food service and healthcare segments.

The Full-Time Baker position at Cura Hospitality is based in Whitfield, Mississippi, serving the Mississippi State Hospital. This role involves the preparation of a wide variety of breads, pastries, and other baked goods daily to support the food service needs of the healthcare environment. As a vital part of the kitchen team, the baker will follow recipes meticulously to ensure consistent quality and taste, maintain kitchen and equipment cleanliness, take inventory, and manage ingredient ordering. The role is designed for individuals who are passionate about baking and committed to food safety and quality standards. The work schedule avoids late-night shifts, creating a more balanced and family-friendly environment. This position offers weekly pay and a competitive hourly rate starting at $13.00, depending on experience, along with comprehensive benefits including medical, dental, vision, 401k with company match, paid time off, and tuition reimbursement. Working with Cura Hospitality means joining a team that values employee development and quality food preparation within a healthcare setting, promoting both professional growth and personal satisfaction. The position is on-site, requiring presence at the designated healthcare facility, providing a stable full-time job with opportunities to learn and grow in the culinary and healthcare food service industry. Cura Hospitality ensures a supportive and inclusive work culture committed to equal opportunity and diversity, encouraging applicants from all backgrounds to apply.