Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $15.00
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Benefits

Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off

Job Description

Lexington Independents is a renowned food service provider specializing in delivering exceptional culinary experiences tailored for independent school districts across the United States. The company operates under the Elior North America umbrella, a leader committed to culinary excellence, diversity, and employee growth. Lexington Independents prides itself on creating menus that focus on healthy, nutritious, and delicious meals that significantly contribute to the mental, physical, and social wellbeing of students. With a strong ethos centered on quality and innovation, the brand continuously aims to foster positive dining environments in educational institutions.

The current opening is for a Full-Time Cook at... Show More

Job Requirements

  • High school diploma or equivalent
  • at least one years' culinary experience in a high-volume setting
  • knowledge of food safety and sanitation practices
  • ability to work full-time onsite
  • strong multitasking skills
  • good communication skills
  • customer service experience

Job Qualifications

  • At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
  • working knowledge of proper culinary methods, techniques, and standards
  • excellent attention to detail and the ability to perform multiple tasks in fast-paced environment
  • ability to use various kitchen equipment and tools as well as identify and differentiate food items
  • customer service experience is required
  • food handlers' certification is a plus

Job Duties

  • Quality and portion control
  • food preparation
  • creative food presentation
  • maintaining kitchen
  • ensuring food is stored properly
  • following safe food handling policies, procedures and recipes

Job Location

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