Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $9.75 - $18.25
Work Schedule
Flexible
Weekend Shifts
Benefits
team member and family room discounts
flexible schedules
Career growth and development
insurance benefits
401k Plan and Company Match Program
Vacation pay
sick pay
Job Description
The Westin Tempe is a distinguished hotel known for its exceptional guest services and upscale accommodations. As part of the renowned Crescent Hotels & Resorts and Marriott International family, The Westin Tempe prides itself on creating memorable experiences for visitors in a warm and welcoming environment. Nestled in the vibrant city of Tempe, this hotel attracts travelers seeking both business and leisure stays, offering sophisticated amenities and top-tier hospitality. Crescent Hotels & Resorts emphasize the value of their team members, nurturing a collaborative and supportive work culture where employees are encouraged to shine and grow in their careers. The company invests in health and wellness programs, professional development, and provides travel discounts to foster an engaging workplace. Their focus is on delivering excellence to guests while ensuring the well-being and satisfaction of their associates. The Bartender position at Sushi by Bou, located within The Westin Tempe, is a full-time opportunity primarily requiring evening shifts, including weekends and holidays, designed for individuals passionate about hospitality and crafting unique guest experiences.
The Bartender at Sushi by Bou plays a pivotal role in delivering attentive service to guests across the hotel’s upscale dining environment. The position involves crafting and serving a variety of alcoholic beverages with precision and professionalism, contributing to the high standards that define Sushi by Bou and the Crescent Hotels & Resorts brand. Candidates will thrive in a fast-paced atmosphere and be committed to creating a welcoming and memorable experience for every guest. Responsibilities include maintaining a clean and organized bar, accurately handling cash and payment processes, preparing garnishes, and engaging effectively with patrons to ensure satisfaction. The role demands strong communication skills, a friendly demeanor, and the ability to work as part of a cooperative team. Additionally, bartenders must uphold safety and security standards, including obtaining both a Maricopa Health Card (Food Handlers Card) and Alcohol Certificate. Experience in fine dining or upscale hospitality settings is highly valued, along with comprehensive knowledge of cocktails, wines, and spirits to make insightful recommendations. Bartenders at Sushi by Bou will be supported by Crescent Hotels & Resorts' wide range of benefits, including insurance options, vacation and holiday pay, flexible schedules, career development opportunities, and recognition programs. This role is ideal for a self-starting individual with a passion for guest service and a commitment to excellence, ready to contribute to an esteemed hotel brand and grow their hospitality career.
The Bartender at Sushi by Bou plays a pivotal role in delivering attentive service to guests across the hotel’s upscale dining environment. The position involves crafting and serving a variety of alcoholic beverages with precision and professionalism, contributing to the high standards that define Sushi by Bou and the Crescent Hotels & Resorts brand. Candidates will thrive in a fast-paced atmosphere and be committed to creating a welcoming and memorable experience for every guest. Responsibilities include maintaining a clean and organized bar, accurately handling cash and payment processes, preparing garnishes, and engaging effectively with patrons to ensure satisfaction. The role demands strong communication skills, a friendly demeanor, and the ability to work as part of a cooperative team. Additionally, bartenders must uphold safety and security standards, including obtaining both a Maricopa Health Card (Food Handlers Card) and Alcohol Certificate. Experience in fine dining or upscale hospitality settings is highly valued, along with comprehensive knowledge of cocktails, wines, and spirits to make insightful recommendations. Bartenders at Sushi by Bou will be supported by Crescent Hotels & Resorts' wide range of benefits, including insurance options, vacation and holiday pay, flexible schedules, career development opportunities, and recognition programs. This role is ideal for a self-starting individual with a passion for guest service and a commitment to excellence, ready to contribute to an esteemed hotel brand and grow their hospitality career.
Job Requirements
- Ability to obtain Maricopa Health Card (Food Handlers Card)
- Ability to obtain Alcohol Certificate
- Basic knowledge of food and beverage preparation
- Sufficient manual dexterity and strength for bar tasks
- Professional appearance and demeanor
- Willingness to work evening shifts, weekends, and holidays
- Ability to establish effective working relationships
- Self-starting personality with an even disposition
Job Qualifications
- Previous experience in bartending including cash handling and customer service
- Knowledge of cocktails, wine, and spirits with the ability to make recommendations
- Experience in hospitality industry preferred
- Ability to communicate effectively in English
- Basic mathematical skills for cash register operations
- Ability to stand and work for extended periods in confined spaces
Job Duties
- Prepare and serve beverages promptly and courteously in a fast-paced upscale setting
- Maintain cleanliness and organization of the bar area
- Handle cash register operations including making change and processing payments
- Prepare garnishes and mix drinks according to recipes
- Engage with guests to promote menu items and make drink recommendations
- Assist co-workers and contribute to a team-oriented environment
- Adhere to safety and security policies and procedures
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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