FT Assistant Deli Bakery Manager

Food Lion is a prominent grocery retail company that has been offering a convenient, fresh, and affordable shopping experience since its founding in 1957. Headquartered in the United States, Food Lion operates across 10 Southeastern and Mid-Atlantic states with over 82,000 employees serving more than 10 million customers weekly. The company prides itself on community involvement and commitment to customer satisfaction while maintaining a culture centered on teamwork, respect, and integrity. As a retail supermarket, Food Lion specializes in providing a wide range of grocery products with an emphasis on quality, value, and service. With a robust presence throughout multiple states, Food Lion has established itself as a trusted name within the grocery sector, continually adapting to meet the needs of its diverse customer base through innovation and strong operational practices.

The role available at Food Lion's store located at 4925 Boonesboro Rd, Lynchburg, VA, is for a leadership position supporting the Deli Bakery HMS Department. This position is critical in ensuring store operations meet financial and sales goals while promoting strong associate and customer relations. The role includes supporting daily management activities in the absence of the Deli Manager, maintaining high standards for department appearance, food safety, and customer service. The individual in this role will be responsible for managing labor, coaching associates for productivity, and fostering a positive work culture aligned with Food Lion’s brand strategy.

Key responsibilities involve overseeing ordering, receiving, preparation, and display of merchandise, ensuring compliance with company policies and pertinent regulations, and maintaining safety standards for both associates and customers. The leadership role requires proactive communication with the management team and store associates, efficient use of company tools such as financial reports and inventory systems, as well as maintaining department security and sanitation standards. The candidate will also contribute toward controlling expenses and minimizing inventory shrinkage through effective supervision and training. This position demands physical endurance and the ability to perform various manual tasks, including handling inventory and warehouse equipment.

Food Lion seeks candidates who are customer-oriented, motivated, and capable of multitasking within a fast-paced retail environment. The job encourages the development of leadership skills and offers the opportunity to impact the store’s operational success positively. Prospective employees must be willing to meet Food Lion’s accreditation requirements related to certified food safety management and demonstrate flexibility in performing assigned duties. Food Lion offers an inclusive workplace that values diversity and equal opportunity for all associates.