Hyatt logo

Front Office Manager

Job Overview

briefcase

Employment Type

Full-time
moneybag

Compensation

Salary
Range $50,000.00 - $60,000.00
clock

Work Schedule

Flexible
Weekend Shifts
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional Development
Paid holidays

Job Description

The Front Office Manager plays a pivotal role in managing the entire Front Office operations within a hotel, leading teams including Bell Staff, Guest Services, Front Desk Agents, and Night Auditors. This essential position is responsible for ensuring seamless guest arrival and departure procedures, directly influencing the overall guest experience. The manager acts as a liaison, working collaboratively with other department heads to uphold high service standards and meet or exceed guest expectations consistently. By overseeing daily front office functions, the Front Office Manager works to optimize guest and employee satisfaction while maximizing the financial performance of the department.

This professional role requires a strong background in hospitality management, coupled with leadership capabilities to guide a diverse team in a fast-paced environment. The Front Office Manager must uphold confidentiality and integrity in all aspects of the job, ensuring sensitive information is handled appropriately. The position demands excellent communication skills, multi-tasking abilities, and adaptability to handle changing priorities efficiently and effectively. Experience in financial management and problem-solving is essential to meet organizational goals and deliver exceptional guest service.

The Front Office Manager must be flexible, available to work weekends and holidays, and demonstrate professionalism under pressure, especially when handling guest complaints or critical feedback. This position is ideal for individuals with a passion for hospitality, equipped with strong interpersonal skills, technical proficiency in Microsoft Office products, and a commitment to high standards of service. The manager plays a crucial role in fostering a positive work environment that encourages teamwork and continuous improvement. This role offers an excellent opportunity for career advancement in the hospitality industry, allowing the successful candidate to develop their leadership skills while contributing to the hotel’s success and reputation.

Job Requirements

  • Must be twenty-one or older
  • Flexible schedule with the ability to work weekends and holidays
  • 2-year degree from an accredited university in hotel or hospitality management, business administration or related degree or 2 years’ experience in guest services, front desk or related profession
  • Demonstrated experience in confidentiality and integrity
  • Extensive experience with Microsoft Office applications
  • Strong mathematical skills
  • Effective communication skills
  • Ability to multitask, prioritize and handle conflicting demands
  • Flexibility to adapt to rapidly changing priorities
  • Professional demeanor under pressure
  • Ability to meet deadlines

Job Qualifications

  • Must be twenty-one or older
  • 2-year degree from an accredited university in hotel or hospitality management, business administration or related degree or 2 years’ experience in guest services, front desk or related profession
  • Demonstrated experience in exercising confidentiality and integrity
  • Effective oral and written communication skills
  • Extensive experience using Microsoft Office applications including Outlook and Internet
  • Strong mathematical skills
  • Ability to multitask and prioritize
  • Professional and able to maintain composure under pressure
  • Ability to meet deadlines without compromise

Job Duties

  • Manage front office staff including bell staff, guest services, front desk agents, and night auditors
  • Ensure guest satisfaction by supervising arrival and departure procedures
  • Collaborate with other department leaders to maintain service quality
  • Oversee daily front office operations to maximize financial performance
  • Address and resolve guest complaints professionally
  • Maintain confidentiality and integrity in handling sensitive information
  • Develop and implement strategies to improve employee and guest satisfaction

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef