
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.00 - $20.00
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs
Job Description
Sodexo is a global leader in food services and facilities management, dedicated to enhancing the quality of life for clients and employees alike. Operating across various sectors, including education, healthcare, corporate, and government, Sodexo provides integrated solutions that drive economic, social, and environmental progress in communities worldwide. Known for its commitment to diversity and inclusion, Sodexo fosters a work environment where employees feel respected, valued, and encouraged to contribute their unique perspectives. The company offers a comprehensive benefits package along with opportunities for professional growth and development, making it an employer of choice for individuals seeking meaningful and rewarding careers in the service industry.
The Food Supervisor role at Sodexo, based at Huntington University, offers both full-time and part-time employment opportunities with a competitive pay range of $15.00 to $20.00 per hour. This position is ideal for candidates who thrive in dynamic environments and are passionate about delivering exceptional food service experiences. As a Food Supervisor, you will play a vital role in overseeing daily food operations, ensuring high standards of quality, safety, and customer satisfaction. The position requires excellent multitasking abilities, leadership skills, and a commitment to maintaining a positive and safe workplace.
In this role, you will manage routine work activities of service employees across various food service settings, including fast casual, coffee and counter service, cafeterias, events, banquets, casual dining, and cafes. You will support management by providing oversight and guidance to staff, facilitating employee orientation and training, and addressing customer concerns to ensure an outstanding dining experience. Punctuality and reliability are essential, as is the ability to adapt to varying shifts based on business needs. Sodexo values team-oriented individuals who are adaptable, dependable, and dedicated to fostering a healthy work environment.
Sodexo’s commitment extends beyond just a job; employees are offered a supportive workplace with access to ongoing training and advancement opportunities. Benefits include paid time off, holidays, medical, dental, and vision coverage, tuition reimbursement, 401k plans, discount programs, and more. Some locations may provide additional perks such as free meals, uniforms, safety shoes, transportation support, and parking, tailored to specific site needs. The company encourages applicants to discuss benefits and role details during the interview process to understand the full scope of offerings.
Working at Sodexo means being part of a company that values fairness, respect, and individuality. Employees are encouraged to bring their authentic selves to work and participate actively in creating a culture of belonging and teamwork. Equal employment opportunities are provided to all candidates regardless of race, color, religion, gender identity, disability, or any other protected characteristic. Sodexo’s mission to improve everyday life and build a better future for all drives everything the company does, making this Food Supervisor position more than just a job—it’s an opportunity to make a meaningful impact in the university community and beyond.
The Food Supervisor role at Sodexo, based at Huntington University, offers both full-time and part-time employment opportunities with a competitive pay range of $15.00 to $20.00 per hour. This position is ideal for candidates who thrive in dynamic environments and are passionate about delivering exceptional food service experiences. As a Food Supervisor, you will play a vital role in overseeing daily food operations, ensuring high standards of quality, safety, and customer satisfaction. The position requires excellent multitasking abilities, leadership skills, and a commitment to maintaining a positive and safe workplace.
In this role, you will manage routine work activities of service employees across various food service settings, including fast casual, coffee and counter service, cafeterias, events, banquets, casual dining, and cafes. You will support management by providing oversight and guidance to staff, facilitating employee orientation and training, and addressing customer concerns to ensure an outstanding dining experience. Punctuality and reliability are essential, as is the ability to adapt to varying shifts based on business needs. Sodexo values team-oriented individuals who are adaptable, dependable, and dedicated to fostering a healthy work environment.
Sodexo’s commitment extends beyond just a job; employees are offered a supportive workplace with access to ongoing training and advancement opportunities. Benefits include paid time off, holidays, medical, dental, and vision coverage, tuition reimbursement, 401k plans, discount programs, and more. Some locations may provide additional perks such as free meals, uniforms, safety shoes, transportation support, and parking, tailored to specific site needs. The company encourages applicants to discuss benefits and role details during the interview process to understand the full scope of offerings.
Working at Sodexo means being part of a company that values fairness, respect, and individuality. Employees are encouraged to bring their authentic selves to work and participate actively in creating a culture of belonging and teamwork. Equal employment opportunities are provided to all candidates regardless of race, color, religion, gender identity, disability, or any other protected characteristic. Sodexo’s mission to improve everyday life and build a better future for all drives everything the company does, making this Food Supervisor position more than just a job—it’s an opportunity to make a meaningful impact in the university community and beyond.
Job Requirements
- High school diploma or equivalent
- one or more years of related work experience
- availability for varying shifts including days and hours with open availability preferred
- ability to work full-time or part-time
- reliable attendance and punctuality
Job Qualifications
- One or more years of related work experience
- previous supervisory experience preferred
- team-oriented and adaptable
- reliable and committed to fostering a healthy and safe working environment
Job Duties
- Provide support to management in the daily oversight of key functions and employees
- assist in ensuring a safe working environment throughout the facility for all employees
- facilitate orientation and training of employees
- work with customers to ensure satisfaction in such areas as quality, service, and problem resolution
- attend work and show for scheduled shift on time with satisfactory regularity
- perform other duties as assigned which may differ among accounts, depending on business necessities and client requirements
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

