Food Supervisor

Sodexo is a global leader in providing integrated facilities management, food service, and catering solutions. Operating in numerous countries worldwide, Sodexo is committed to improving the quality of life for its clients, employees, and the communities it serves. With a comprehensive range of services and a focus on customer satisfaction, the company prides itself on delivering consistent, high-quality experiences tailored to unique client needs. Sodexo values inclusivity, diversity, and fostering a supportive work environment where employees feel respected and empowered. They are dedicated to equal employment opportunities and ensuring fair treatment for everyone, regardless of background or personal characteristics. The company encourages a culture of belonging where each staff member's ideas and opinions are valued, contributing to a positive, productive workplace.

The Food Supervisor position at Sodexo, specifically within the Greater Baltimore Medical Center location, offers a full-time employment opportunity with a competitive hourly wage of $24. This role involves overseeing food service operations in diverse settings such as fast casual dining, coffee and counter service, cafeterias, events, banquets, casual dining, and cafes. As a Food Supervisor, individuals act as a bridge between management and service employees, coordinating daily activities to ensure a smooth, efficient operation that prioritizes quality, safety, and customer satisfaction.

In this supervisory role, you will provide essential support to management by ensuring key functions are executed effectively during your shifts. You will be responsible for maintaining a safe working environment, facilitating employee orientation and training, and addressing customer needs and concerns promptly and professionally. The role demands a multitasking professional who thrives in a dynamic service environment and is committed to nurturing a healthy, safe workspace for all team members.

Candidates are expected to have at least one year of relevant work experience, with prior supervisory experience preferred. The ideal Food Supervisor is reliable, team-oriented, adaptable, and possesses strong interpersonal skills that foster collaboration and employee development. This position offers an excellent opportunity for career growth through access to ongoing training and development programs, alongside a robust benefits package that supports overall well-being and work-life balance.

Sodexo's work environment is designed to be flexible and supportive, enabling employees to balance their professional responsibilities with personal life. Benefits include paid time off, holidays, medical, dental, and vision insurance, tuition reimbursement, a 401k retirement plan, discount programs, and more. Some locations may provide additional perks such as free shift meals, uniforms, safety shoes, and transportation or parking assistance.

This role aligns with Sodexo's mission to create a better everyday for everyone by contributing economic, social, and environmental progress in the communities they serve. The Food Supervisor helps uphold these values, ensuring service excellence and a positive experience for both customers and team members. If you are passionate about food service leadership and want to be part of a company that values your contributions and encourages professional development, this position represents a meaningful career move.