Food Supervisor

Sodexo is a global leader in quality of life services, including food service, catering, and facilities management. The company is known for its commitment to improving the quality of life for its clients and employees, focusing on creating better everyday experiences. Sodexo partners with a wide range of organizations worldwide, providing integrated solutions that not only meet but exceed customer expectations. The company fosters an inclusive workplace culture where every employee is valued, respected, and encouraged to bring their authentic selves to work. At Sodexo, diversity, equity, and inclusion are core values, ensuring equal employment opportunities across all roles regardless of race, gender, age, or other protected statuses. The organization offers a supportive environment that promotes growth, development, and meaningful career advancement.

This position is for a Food Supervisor at Sodexo located at the Greater Baltimore Medical Center. The role is full-time with a pay rate of $24 per hour. Work shifts vary and include days and hours with a preference for open availability, details of which are provided during the interview process. The Food Supervisor acts as a critical leader onsite, supporting management by coordinating and overseeing the daily activities of service employees engaged in various food operations ranging from fast casual dining to banquets and cafes. This supervisory role involves multitasking and ensuring quality standards in service, safety, and customer satisfaction are met.

As a Food Supervisor, you will be responsible for managing the workflow and providing guidance to service employees, facilitating training and orientation, and maintaining a safe and productive working environment. The position requires strong interpersonal skills as you will interact with customers to address issues related to service quality or resolve problems effectively. Punctuality and attendance are important to this role, reflecting reliability and commitment to scheduled shifts. Furthermore, duties may vary depending on the specific location and client needs, highlighting the dynamic nature of the work environment.

Sodexo values employees who are team-oriented, adaptable, and dependable with prior supervisory experience preferred. Candidates with at least one year of related work experience will likely find success in this position. The company offers a competitive benefits package, including medical, dental, and vision coverage, paid time off, holidays, tuition reimbursement, 401(k) savings plans, and employee discount programs. Some sites also provide additional amenities like free meals or meal allowances, uniforms, safety shoes, and transportation support.

Overall, working at Sodexo means joining a company dedicated to purpose-driven work that positively impacts communities and customers alike. The Food Supervisor role is ideal for individuals passionate about leadership in food service who strive to uphold high standards and foster a welcoming environment for both employees and customers. This is more than a job — it’s an opportunity to contribute to a mission of enhancing everyday life while building a rewarding career with ongoing training and advancement opportunities.