FOOD SERVICE WORKER/CASHIER (FULL TIME)

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $15.00
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Work Schedule

Rotating Shifts
Flexible
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Morrison Healthcare, a Compass Healthcare company, is a leader in the healthcare food service industry with over 70 years of experience supporting health systems nationwide. As part of the Compass Group, one of the world's largest foodservice companies, Morrison Healthcare brings culinary, nutritional, and operational expertise to the table. With more than 31,000 team members, including experienced registered dietitians and executive chefs, Morrison is deeply committed to nourishing patients, caregivers, and communities. The company fosters a culture grounded in caring for people, encouraging a sense of belonging, and creating meaningful moments with every meal served. Morrison Healthcare combines its vast experience and values to deliver high-quality food service solutions that prioritize health, safety, and excellent customer experience.

We are currently hiring for full-time Food Service Worker/Cashier positions located at MUSC Charleston - 25 Courtenay Drive, Charleston, SC 29425. This role is ideal for individuals seeking an opportunity to make a positive impact on their community by contributing to the nutritional needs of patients and healthcare providers. The position offers a fixed pay rate of $15.00 per hour and requires open availability, including rotating weekends with varied AM and PM shifts. No prior experience is necessary as comprehensive training will be provided. This full-time schedule allows candidates to grow within a supportive environment that values teamwork, responsibility, and professional development.

In this role, you will perform essential food service functions including cashier duties and food preparation tasks. You will be responsible for maintaining sanitation standards, ensuring all food is handled safely and prepared according to established recipes and production standards. You will engage directly with customers, providing friendly and efficient service, resolving complaints, and accurately processing sales transactions. This role is fundamental to delivering nutritious meals and critical services that promote health and wellness in a hospital environment.

Morrison Healthcare offers a robust benefits package to its team members, including opportunities for retirement planning, health and wellness programs, and various voluntary insurance options. Full-time associates gain access to medical, dental, vision, life insurance, disability coverage, commuter benefits, and flexible spending accounts. The inclusive benefits plan supports the well-being and security of employees, encouraging longevity and career satisfaction.

By joining Morrison Healthcare, you become part of a mission-driven company that values each individual’s contribution. Here, your work is more than just a job; it's a chance to nourish lives and support community health while developing your own potential in a welcoming and dynamic organization. Morrison Healthcare is proud to be an equal opportunity employer, committed to fair treatment across all dimensions of diversity. We invite compassionate, dependable, and motivated individuals to apply for this rewarding opportunity and start making a difference today.

Job Requirements

  • no previous experience required
  • open availability preferred
  • ability to perform physical tasks such as carrying food trays and standing for extended periods
  • willingness to work rotating shifts including weekends
  • reliable attendance
  • ability to follow all safety and sanitation protocols
  • authorized to work in the united states

Job Qualifications

  • high school diploma or equivalent preferred
  • ability to work in a fast-paced environment
  • excellent customer service skills
  • basic math skills for handling cash transactions
  • ability to follow food safety and sanitation standards
  • strong communication skills
  • willingness to work flexible hours including weekends
  • prior experience is not required as training will be provided

Job Duties

  • perform prep work such as washing, peeling, cutting and seeding fruits and vegetables
  • weigh and measure designated ingredients
  • carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards
  • distribute supplies, utensils and portable equipment
  • store foods in designated areas in accordance with wrapping, dating, and food safety and rotation procedures
  • clean work areas, equipment and utensils
  • ensure compliance with sanitation and safety requirements
  • use approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control
  • serve customers in a friendly, efficient manner following outlined steps of service
  • interact with customers and resolve customer complaints in a friendly, service-oriented manner
  • relay relevant information to supervisor
  • perform sales transactions
  • enter sales into the cash register to ensure purchases are accurately recorded
  • make change, accept declining balance cards and other acceptable forms of payment
  • issue receipts to customers
  • follow standard procedures for issuing cash refunds
  • responsible for all assigned change funds and cash receipts, ensuring that cash drawer is in compliance with overage/shortage standards
  • replenish condiments, beverages and general supplies while maintaining service area cleanliness
  • perform other duties as assigned

Job Criteria

Experience

No experience required


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