Food Service Worker - Part Time

Trinity Services Group (TSG) is a leading provider of essential support services to correctional facilities, healthcare organizations, and government institutions across the United States. Known for its commitment to quality and safety, TSG specializes in food service management, janitorial and sanitation services, facility maintenance, and commissary services. With a large footprint in the industry, the company has cultivated a reputation for fostering a positive and inclusive work environment where employees are valued and given extensive training and advancement opportunities. TSG is recognized as a military and veteran-friendly employer, emphasizing diversity and equal opportunity in its hiring practices.\n\nThis part-time Food Service Worker role at Trinity Services Group is an excellent opportunity for individuals passionate about food preparation and service, who are eager to grow their careers in a unique correctional facility setting. The position offers an hourly wage of $20.75 and comes with premium benefits that support the well-being and career growth of the employee. This role is designed for someone dependable and flexible, with the ability to work both independently and as part of a team. The Food Service Worker will prepare and serve various food items by following specific menus and recipes while adhering to stringent food safety regulations. Working in a fast-paced environment, the individual will utilize kitchen utensils and equipment to produce quality meals, ensuring compliance with nutritional needs and sanitation standards.\n\nTrinity Services Group not only offers competitive pay but also has an attractive $250 bonus for those who complete the Rookie’s Fast Track Program within the first 60 days of employment. Additionally, the company provides DailyPay, allowing employees immediate access to earned wages, demonstrating TSG’s commitment to employee financial wellness. This position demands physical stamina, including standing for extended periods, lifting, bending, and other physical activities typical in kitchen settings. Employees also contribute to maintaining a clean, organized, and food-safe work environment by performing cleaning tasks like sweeping, mopping, and trash duties. This role is vital to the smooth daily operation of the food service department within the correctional facility, ensuring that food service is delivered efficiently and safely to meet client standards. Potential employees seeking job stability, growth, and the chance to be part of a respected service provider will find this role aligns well with those goals.