Food Service Worker I - Per Diem Afternoon/Evenings - Hawthorne Ridge - East Greenbush, NY

St. Peter's Health Partners is a distinguished healthcare organization dedicated to providing exceptional care and service to its community, particularly focusing on the well-being of seniors and those in need of compassionate health support. Known for its commitment to person-centered care, the organization embraces a mission rooted in dignity, respect, and inclusivity, fostering an environment where every employee contributes meaningfully to enhancing patients' and residents' lives. With a strong focus on upholding its core values, St. Peter's Health Partners ensures a workplace that encourages growth, diversity, and mutual respect among colleagues and those served. This establishment operates several healthcare facilities, delivering high-quality services that meet rigorous standards and positively impact the health community it serves. The culture at St. Peter's is one of collaboration, continuous training, and a supportive environment where the contributions of every team member are valued and recognized.

The role of Food Service Worker at St. Peter's Health Partners is an exciting opportunity for individuals passionate about food and customer care, who want to make a tangible difference in a healthcare setting. This position is part-time with evening shifts, typically starting between 4:00 to 4:30 PM and ending between 7:30 to 8:00 PM, with availability required on both weekdays and weekends. Focused on preparing and serving meals that are scratch-made, utilizing a holistic approach emphasizing seasonal, local, and responsibly sourced ingredients, this role ensures that residents receive nutritious, visually appealing, and tasty meals every day. Employees in this role play a critical part in maintaining food safety by adhering to strict HACCP guidelines for handling and preparation, as well as following all corporate, state, and federal regulations regarding food storage and sanitation.

Beyond meal preparation, this position involves cleaning and maintaining the food service area, including dishwashing, sweeping, mopping, and possibly setting and clearing tables. Food Service Workers also handle meal service or preparation for delivery, ensuring correct portioning and temperature standards are met consistently. The ideal candidate will exhibit flexibility, a strong work ethic, exceptional customer service skills, and the ability to work harmoniously with co-workers, managers, and administrators alike. The environment encourages work-life balance through flexible scheduling and promises ongoing training and career growth opportunities within the organization. This role is well-suited for individuals seeking a rewarding career in food service within the healthcare industry, who are motivated by making a positive impact in the lives of seniors and community members served by St. Peter's Health Partners. With pay ranging from $16.20 to $23.50 per hour based on experience, skills, and education, this role offers a competitive wage along with the chance to work in a respected, value-driven healthcare environment. Additionally, St. Peter's Health Partners is an Equal Opportunity Employer committed to diversity and inclusion in the workplace.