Food Service Worker - FT w/Benefits & Paid Time Off

Aramark is a global leader in providing food services, facilities management, and uniform services to diverse industries including education, healthcare, business, and sports venues. With operations spanning 15 countries, Aramark proudly serves millions of guests every day, delivering high-quality meals, exceptional customer service, and efficient management solutions. Rooted in service and united by a common purpose, Aramark is committed to creating positive impacts not only for its employees but also for its partners, communities, and the planet. The company emphasizes equal employment opportunities and fosters an inclusive workplace where employees of all backgrounds can thrive and grow professionally.

At Aramark, the commitment to developing employee talents and fueling passions sets the foundation for a rewarding career. Employees are encouraged to embrace new challenges, experience a sense of belonging, and work within a supportive environment that empowers them to realize their full potential. The company also offers comprehensive benefits, practical training, and a structured yet dynamic work environment that enhances both personal and professional growth.

The Food Service Worker position at Aramark is an hourly role with a competitive pay rate of $29.00 per hour. This role is pivotal in supporting the daily operations of food service, ensuring meal quality, food safety, and efficient kitchen practices. The Food Service Worker will assist the manager with food and meal preparation, maintain cash receipts and meal records, and help with the completion of daily reports. This position demands adherence to high standards of food production, sanitation, and kitchen safety, aligning with Aramark’s mission to deliver excellence in every service interaction.

This role involves preparing quality food and baked goods according to planned menus, serving food in compliance with departmental policies, and using kitchen equipment with care and professionalism. It also includes maintaining sanitary storage of food, ensuring food temperature requirements are met, and keeping work and storage areas clean and organized. The position requires physical activity such as lifting, bending, pushing, and extended periods of walking and standing. Employees may also be required to wear uniforms and personal protective equipment for safety.

Aramark values employees who can work efficiently under pressure, adhere to food safety regulations, and maintain the highest standards of cleanliness and organization within kitchen environments. The Food Service Worker will also collaborate daily with the manager to understand menu requirements, coordinate cleaning tasks, and ensure food service operations run smoothly. This highly collaborative role helps create a positive experience for customers through attention to detail, food presentation, and excellent service practices. The Food Service Worker role at Aramark represents a unique opportunity for individuals passionate about food service and hospitality to advance their career within a company that values its workforce and invests in their development.