Job Overview
Compensation
Hourly
Exact $24.50
Benefits
Medical insurance
Dental Insurance
Vision Insurance
retirement savings plan
Paid parental leave
Disability Coverage
Paid Time Off
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. Rooted in a strong culture of service and united by a clear mission, the company strives to make a positive impact not only on its customers but also on its employees, partners, communities, and the environment. At Aramark, the focus is on fostering a workplace that encourages professional growth, respects diversity and inclusion, and promotes equal employment opportunities for all individuals regardless of race, gender, age, or background. Aramark is committed to maintaining high standards across all areas of its operations, from food quality to safety and sustainability practices. The company provides a comprehensive range of benefits and career development opportunities designed to support and empower its workforce.
The Food Service Worker position at Aramark represents an essential role within the organization’s food service operations, playing a key part in ensuring that high-quality meals are prepared efficiently and safely. This hourly role offers a competitive pay rate of $24.50 and involves assisting the manager with various food and meal preparation tasks, maintaining records of cash receipts and meal transactions, and contributing to the overall daily reporting process. The role requires dedication to upholding food safety regulations, sanitation standards, and kitchen safety protocols, ensuring the service environment remains clean, organized, and compliant with health guidelines.
Food Service Workers at Aramark are expected to be versatile, capable of performing a broad range of duties from food preparation and cooking to cleaning and maintaining kitchen equipment. They must be skilled in understanding menu requirements, serving food timely according to schedules, and ensuring food is stored properly to maintain freshness and safety. The work also involves the use and care of kitchen tools and equipment, including knives, with an emphasis on safe handling practices. This position demands physical stamina as it may include lifting, bending, pushing, pulling, and standing for extended periods. The job also requires adherence to uniform policies and may require the use of Personal Protective Equipment (PPE).
Beyond technical skills, the Food Service Worker plays a crucial role in customer satisfaction by adding garnishments to dishes and helping to create visually appealing food presentations. Additionally, individuals in this role assist with major cleaning tasks such as deep cleaning refrigerators and ovens to provide a safe and sanitary environment. The position is dynamic and fast-paced, requiring workers who can perform efficiently under pressure while maintaining accuracy and quality.
At Aramark, employee development is prioritized, and the company encourages its team members to continually develop new skills and exhibit a proactive attitude toward meeting the evolving needs of the business. This role is not static; duties may evolve as necessary to meet operational demands. Aramark’s pay rate transparency and comprehensive benefits package—which includes medical, dental, vision, retirement savings plans, parental leave, and disability coverage—reflect the company’s commitment to supporting its employees both professionally and personally. Interested candidates will find a rewarding career opportunity that embraces diversity, fosters community, and offers long-term growth potential.
The Food Service Worker position at Aramark represents an essential role within the organization’s food service operations, playing a key part in ensuring that high-quality meals are prepared efficiently and safely. This hourly role offers a competitive pay rate of $24.50 and involves assisting the manager with various food and meal preparation tasks, maintaining records of cash receipts and meal transactions, and contributing to the overall daily reporting process. The role requires dedication to upholding food safety regulations, sanitation standards, and kitchen safety protocols, ensuring the service environment remains clean, organized, and compliant with health guidelines.
Food Service Workers at Aramark are expected to be versatile, capable of performing a broad range of duties from food preparation and cooking to cleaning and maintaining kitchen equipment. They must be skilled in understanding menu requirements, serving food timely according to schedules, and ensuring food is stored properly to maintain freshness and safety. The work also involves the use and care of kitchen tools and equipment, including knives, with an emphasis on safe handling practices. This position demands physical stamina as it may include lifting, bending, pushing, pulling, and standing for extended periods. The job also requires adherence to uniform policies and may require the use of Personal Protective Equipment (PPE).
Beyond technical skills, the Food Service Worker plays a crucial role in customer satisfaction by adding garnishments to dishes and helping to create visually appealing food presentations. Additionally, individuals in this role assist with major cleaning tasks such as deep cleaning refrigerators and ovens to provide a safe and sanitary environment. The position is dynamic and fast-paced, requiring workers who can perform efficiently under pressure while maintaining accuracy and quality.
At Aramark, employee development is prioritized, and the company encourages its team members to continually develop new skills and exhibit a proactive attitude toward meeting the evolving needs of the business. This role is not static; duties may evolve as necessary to meet operational demands. Aramark’s pay rate transparency and comprehensive benefits package—which includes medical, dental, vision, retirement savings plans, parental leave, and disability coverage—reflect the company’s commitment to supporting its employees both professionally and personally. Interested candidates will find a rewarding career opportunity that embraces diversity, fosters community, and offers long-term growth potential.
Job Requirements
- High school diploma or equivalent
- previous experience in food service preferred
- ability to stand for long periods
- physical capability to lift, bend, push, and pull
- availability to work flexible hours including weekends and holidays
- compliance with food safety regulations and uniform policies
- effective communication skills
Job Qualifications
- Food service certificate as needed
- sufficient education or training to read, write, and follow verbal and written instructions
- ability to work quickly and concisely under pressure
Job Duties
- Prepare quality food and baked goods according to a planned menu
- prepare a daily report that verifies transactions
- understand what is inclusive of a meal
- ensure storage of food in an accurate and sanitary manner
- serve food according to meal schedules, department policies and procedures
- use and care of kitchen equipment, especially knives
- timely preparation of a variety of food items, beverages, and add garnishments to ensure customer happiness and eye appeal
- coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
- adhere to all food safety regulations for sanitation, food handling, and storage
- adhere to the uniform policy
- connect with the manager daily to understand and accurately prepare menu for the day
- supervise the food temperature requirements
- maintain a clean and organized work and storage area
- scrub and polish counters, clean and sanitize steam tables and other equipment
- follow established procedures and standards for cleanliness, including sweeping, moping, and ware washing
- maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion
- perform other duties as assigned including other areas in the kitchen
- meet physical demands such as lifting, bending, pushing, pulling, or extended walking and standing
- wear uniforms and use Personal Protective Equipment if required
Job Criteria
Experience
No experience required
Job Location
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