Food Service Worker

Elior Collegiate Dining is a pioneering leader in campus dining, committed to transforming the traditional food experience on college campuses across North America. As a segment of Elior North America, the company brings a fresh perspective to collegiate dining by blending bold flavors, innovative ideas, and dynamic experiences that energize student life. Elior Collegiate Dining partners with progressive colleges and universities to design customized dining programs that are not only about serving food but also about creating a vibrant community atmosphere. These programs celebrate cultural diversity and champion inclusivity, making food a central and memorable part of the college journey.

Operating within the education sector, Elior Collegiate Dining offers career opportunities that are both impactful and rewarding. The company values diversity and promotes an inclusive work culture that respects all individuals regardless of race, color, religion, sex, national origin, sexual orientation, gender identity, disability, or veteran status. Employees are encouraged to grow within the organization through training and development, ensuring that their careers advance in synergy with Elior's corporate goals and brand segments.

This specific role of Food Service Worker is a part-time, onsite position based in Columbus, Ohio, supporting the vibrant community at Capital University. The position offers a starting wage of $14 per hour, reflecting Elior's commitment to fair and competitive compensation. As a Food Service Worker, you will be essential in preparing, serving, and distributing food in a fast-paced environment that emphasizes quality, service, and safety. You will be working in various areas of the dining operation, including the tray line, dish room, cafeteria, and storeroom, gaining a versatile skill set.

The role requires a motivated individual who thrives on interaction with a diverse clientele and can manage multiple tasks with efficiency and care. You will have the opportunity to develop interpersonal skills, enhance your attention to detail, and improve your communication and organizational capabilities. Prior experience in food service is preferred but not mandatory, as the organization values a positive attitude and willingness to learn. Throughout your shift, you will contribute to maintaining a clean and safe dining environment that meets health standards and customer expectations.

Elior provides substantial benefits to part-time employees, including eligibility for medical coverage, dental, vision, and voluntary insurance options such as accident and critical illness coverage. The company also offers valuable perks like a discount program, commuter benefits, employee assistance programs, a 401k retirement plan, sick time, holiday pay for nine paid holidays annually, tuition reimbursement for full-time employees, and paid time off. These benefits underscore Elior's dedication to employee well-being and work-life balance.

Joining Elior Collegiate Dining means becoming part of a forward-thinking team devoted to rewriting the rules of campus dining. The role of Food Service Worker is an excellent opportunity for individuals seeking part-time employment with meaningful responsibilities, skill-building prospects, and a supportive team environment. Working at Elior enables you to contribute to memorable dining experiences that foster connection and community on college campuses, making your work both significant and fulfilling. Furthermore, with Elior's commitment to equal opportunity employment and diverse hiring, you will join an inclusive workplace that values your unique contributions and encourages your professional growth.