
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $15.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Flexible work environment
ongoing training
Advancement opportunities
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
discount programs
Job Description
Sodexo is a global leader in quality of life services, dedicated to enhancing the experiences and well-being of millions of people every day. With a footprint that spans the food services, catering, facilities management, and other integrated solutions, Sodexo partners with organizations around the world to create seamless, customer-focused environments. At its core, Sodexo values diversity, inclusion, and respect, fostering workplaces where employees feel appreciated, empowered, and motivated to deliver their best. The company emphasizes cultural belonging and fair treatment, providing equal employment opportunities and embracing innovation, training, and development for career growth.
The Food Service Worker role at Sodexo, located at Cape Fear Valley Medical Center, is a full-time position offering a pay rate of $15.00 per hour. This role involves working mornings, afternoons, evenings, varying days, and occasional weekends or holidays, with specific scheduling details shared during the hiring process. As a Food Service Worker, you play a vital role in preparing and serving diverse menus, ensuring food service areas are clean, organized, and welcoming. Your positive customer service and teamwork brighten the experiences of patients, staff, and visitors. The position demands adaptability as you may work in different areas where food is prepared or served, contributing to the smooth operation of the food service department. Your tasks include setting up stations with food and utensils, assisting in serving from counters and steam tables, sanitizing equipment and workstations, and maintaining a safe, healthy work environment. No prior experience is required, making it an excellent opportunity for individuals looking to start or grow a career in food service within a reputable company. Sodexo supports staff with ongoing training and advancement opportunities, flexible work environments, and comprehensive benefits packages tailored to enhance employee well-being and career satisfaction. This role is not just a job—it is a chance to be part of a company that believes every action matters and supports you both professionally and personally, making a meaningful impact in the community.
The Food Service Worker role at Sodexo, located at Cape Fear Valley Medical Center, is a full-time position offering a pay rate of $15.00 per hour. This role involves working mornings, afternoons, evenings, varying days, and occasional weekends or holidays, with specific scheduling details shared during the hiring process. As a Food Service Worker, you play a vital role in preparing and serving diverse menus, ensuring food service areas are clean, organized, and welcoming. Your positive customer service and teamwork brighten the experiences of patients, staff, and visitors. The position demands adaptability as you may work in different areas where food is prepared or served, contributing to the smooth operation of the food service department. Your tasks include setting up stations with food and utensils, assisting in serving from counters and steam tables, sanitizing equipment and workstations, and maintaining a safe, healthy work environment. No prior experience is required, making it an excellent opportunity for individuals looking to start or grow a career in food service within a reputable company. Sodexo supports staff with ongoing training and advancement opportunities, flexible work environments, and comprehensive benefits packages tailored to enhance employee well-being and career satisfaction. This role is not just a job—it is a chance to be part of a company that believes every action matters and supports you both professionally and personally, making a meaningful impact in the community.
Job Requirements
- Successful completion of high school or equivalent preferred
- Ability to work mornings, afternoons, evenings, varying days, and some weekends and holidays
- Dependable and punctual
- Strong teamwork and communication skills
- Commitment to maintaining cleanliness and safety standards
Job Qualifications
- Team-oriented
- Adaptable
- Reliable
- Nurturer of a healthy and safe working environment
- No previous work experience required
Job Duties
- Work anywhere on property where food is prepared or served
- Assist in setup and serving of food from counters and steam tables
- Set up stations with entrees, soups, salads, breads, condiments, other food products and utensils and provide general stocking duties in service area
- Clean and sanitize equipment and work stations
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties as assigned depending on business necessities and client requirements
Job Criteria
Experience
No experience required
Job Location
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