Food Service Worker

Sodexo is a global leader in providing integrated food services and facilities management, dedicated to improving quality of life for the communities it serves. With operations worldwide, Sodexo partners with various institutions, including universities, hospitals, corporate offices, and government entities, to deliver exceptional food service solutions and create memorable customer experiences. The company places a strong emphasis on cultural inclusion, respect, and equal opportunity, ensuring employees feel valued and empowered to bring their authentic selves to work. Sodexo fosters a supportive work environment that prioritizes health, safety, and personal growth, reflecting its commitment to social and environmental progress.

The Food Service Worker position at Sodexo, located at Manchester University, offers both full-time and part-time employment opportunities with pay rates ranging from $13.00 to $18.00 per hour, depending on experience and shifts. This role is ideal for those who enjoy working in a team-oriented environment where adaptability and a positive attitude are highly valued. The Food Service Worker is essential in preparing and serving a variety of vibrant menus, maintaining cleanliness and hygiene in their work area, and providing outstanding customer service that positively impacts the daily experience of customers and clients. This role often requires working varying shifts with open availability preferred, making it well-suited to individuals who can be flexible and dependable.

In this role, the Food Service Worker may be assigned to various locations on the property where food is prepared or served, including counters and steamtables. Responsibilities include setting up service stations with entrées, soups, salads, bread, condiments, and other food products. The worker also performs general stocking duties to ensure smooth food service operations, keeping equipment and workstations clean and sanitized at all times. Attention to detail and a commitment to health and safety practices are critical aspects of this role. The ability to attend scheduled shifts punctually with reliable attendance is also essential, as is a readiness to perform additional duties as necessary according to business needs or client requirements.

Sodexo encourages candidates from all backgrounds, including those with no prior experience, to apply. The company values individuals who are reliable, adaptable, and committed to fostering a healthy and safe working environment. Sodexo also supports career development through ongoing training and advancement opportunities, enabling employees to grow their skills and build long-term careers within the organization. Benefits include comprehensive health coverage, paid time off, holidays, tuition reimbursement, 401(k) plans, and much more. Some locations may offer additional perks such as free shift meals, uniforms, safety shoes, transportation supports, or parking allowances.

With Sodexo’s commitment to inclusivity and equal employment opportunities, the Food Service Worker role offers a meaningful job experience that supports personal well-being and professional growth. Employees become part of a larger mission to create a better everyday and build better lives for the people they serve. Joining Sodexo means being part of a company that values diversity, promotes belonging, and embraces different perspectives, fostering a culture where ideas and opinions are heard and respected. This role is not just a job but an opportunity to make a positive impact every day while growing and thriving in a flexible and supportive workplace environment.