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Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $15.90
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Health Insurance
paid family leave
Tuition Reimbursement
mental health services
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Paid Time Off
Referral bonuses
Professional Development
Relocation allowance
Job Description
IDEA Public Schools is a leading network of tuition-free, Pre-K-12 public charter schools committed to providing high-quality education to all students with the mission that every child can succeed in college. Established in 2000, IDEA has experienced robust growth from a modest 150-student school to a multi-state powerhouse, currently serving over 80,000 students across Texas, Florida, and Ohio. Recognized nationally for excellence, IDEA Public Schools consistently rank among the top high schools as reported by The Washington Post and U.S. News & World Report. The organization prides itself on maintaining a legacy of sending 100% of its graduates to college,... Show More
Job Requirements
- Ability to understand food recipes and safe food handling and sanitation practices
- Working knowledge of kitchen and food production procedures
- Ability to operate kitchen equipment, tools, and utensils
- Ability to perform basic math skills
- Works well under pressure in a team setting
- Ability to lift, bend, pull, push, and twist
- Ability to meet physical demands of the job including moving cafeteria tables and disposing of garbage
- Ability to work around an academic calendar including school breaks and occasional overtime
- Passion or interest in working with food and serving students
Job Qualifications
- High school diploma preferred but not required
- 1+ years of experience in physically active roles or jobs requiring prolonged standing
- Food handler's permit (city or county) preferred
- Ability to understand and follow recipes and food safety protocols
- Basic math skills related to food portioning
- Ability to operate medium to large kitchen equipment
- Strong teamwork and communication skills
- Ability to adapt quickly and accept feedback constructively
Job Duties
- Prepare appropriate quantities of food for IDEA students
- Portion and serve food following established recipes and kitchen processes
- Cut and chop fruits and vegetables according to standards
- Monitor student behavior during meal periods to ensure safety and encourage consumption of fresh fruits and vegetables
- Clean kitchen areas including sweeping, mopping, wiping tables, washing dishes, and disposing of trash
- Operate kitchen equipment and utensils safely and efficiently
- Adapt to changing duties including switching between serving and cleaning as needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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