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Food Service Associate (PT, Days and Evenings) - Einstein Montgomery
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Rotating Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
flexible spending accounts
retirement plans
Job Description
Jefferson Health, a nationally ranked healthcare system located primarily in the greater Philadelphia region, Lehigh Valley, Northeastern Pennsylvania, and southern New Jersey, is dedicated to transforming healthcare and education by delivering unparalleled value to the communities it serves. As one of the top 15 not-for-profit health care systems in the United States and the largest provider in the Philadelphia and Lehigh Valley areas, Jefferson Health is made up of more than 65,000 talented professionals committed to compassionate, high-quality clinical care, making communities healthier and stronger, preparing future leaders for 21st-century careers, and advancing knowledge through research. Jefferson Health comprises multiple... Show More
Job Requirements
- high school graduate or equivalent preferred
- 6+ months’ previous experience in food service preferred but not required
- excellent interpersonal and communication skills
Job Qualifications
- high school graduate or equivalent preferred
- 6+ months’ previous experience in food service preferred but not required
- excellent interpersonal and communication skills
Job Duties
- interacts with co-workers, visitors, and other staff consistent with the values of Jefferson
- sets up and stocks assigned station prior to the start of service and for next meal to facilitate meal service and ensure efficiency
- may retrieve patient meal trays to ensure sanitary, safe and timely patient meal service
- maintains appropriate floor stock according par levels and records usage accordingly
- handles food according to proper sanitary and safety guidelines, follows food service handling methods according to policies and procedures
- ensures all food is prepared using recipes in order to provide consistent, safe, nutritionally appropriate, tasty meals that are cost and budget compliant
- complies with current CDC hand hygiene guidelines
- may prepare or serve hot or cold beverages such as coffee, espresso drinks, blended coffees, or teas
- serves prepared foods such as muffins, biscotti, or bagels
- stores leftovers appropriately and utilizes same in subsequent day/menu in order to ensure they are served within timeframe
- may package, label, and date hot food items for patient service and cafeteria operations according to established cook and chill guidelines
- properly vacuum packs all food products, as required
- may be utilized in multiple areas of need, therefore may be cross-trained to conduct many different duties such as tray line, storeroom, and food preparation areas
- may work in dish room or pot area to support proper cleaning and sanitizing of equipment in accordance with department standards
- maintains proper care and safe storage of food, equipment, and surrounding area
- completes daily and special cleaning assignments to provide a sanitary and safe environment
- performs other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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