
Job Overview
Employment Type
Seasonal
Compensation
Hourly
Exact $12.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Free entry to any Six Flags Park for employees and a guest with each visit
additional complimentary tickets for friends and family
Discount off food and merchandise
flexible scheduling
Daily and weekly pay available
Job Description
Six Flags Fiesta Texas is a premier entertainment destination located in San Antonio, Texas, known for its thrilling rides, vibrant atmosphere, and exceptional guest experiences. As a leading amusement park, Six Flags offers a wide array of attractions that appeal to families, thrill-seekers, and visitors of all ages. The park prides itself on creating memorable experiences through high-quality entertainment, excellent customer service, and engaging food and beverage options. With a dedication to safety and fun, Six Flags Fiesta Texas continues to be a top choice for both locals and tourists seeking excitement and world-class attractions. The company culture emphasizes teamwork, customer satisfaction, and operational excellence, ensuring every visitor leaves with a smile.
The Food Service Associate - Catering position at Six Flags Fiesta Texas is a seasonal role designed to support the park's dynamic Catering Department. This role offers competitive pay starting at $12 per hour and comes with a variety of attractive perks including free admission to all Six Flags parks for employees and a guest, discounted food and merchandise, and flexible scheduling with daily and weekly pay options. The Catering team plays a crucial role in delivering outstanding food service during special events, from holiday celebrations to grand openings of new rides and themed areas within the park. Team members work in various settings such as restaurants, outdoor food carts, and private catering events, providing fast-paced, high-energy service that enhances the guest experience.
The associate is responsible for preparing and serving food while adhering strictly to Six Flags' quality and safety standards, reflecting the company’s commitment to health, safety, and customer satisfaction. The role requires obtaining TABC Certification, which is provided through company training, ensuring responsible service of alcoholic beverages. Maintaining cleanliness and organization of indoor and outdoor dining areas is a key duty, which contributes to the overall guest experience by providing a safe and welcoming environment. Team members must consistently engage with guests in a positive and professional manner, delivering exceptional customer service that aligns with Six Flags’ 'Guest First' philosophy.
Working at Six Flags Fiesta Texas as a Food Service Associate demands flexibility and stamina due to the nature of the job, which involves working outdoors in various weather conditions and requires physical activity such as standing, walking, bending, and lifting items up to 25 pounds. The role often requires working non-traditional hours, including weekends, evenings, and holidays, reflecting the operational needs of the park’s catering services. Ideal candidates are team-oriented individuals who thrive in a fast-paced, evolving environment and are eager to contribute to memorable guest experiences. This opportunity is perfect for those who enjoy engaging with people, have a passion for hospitality, and are seeking a rewarding seasonal position in a fun and energetic environment.
The Food Service Associate - Catering position at Six Flags Fiesta Texas is a seasonal role designed to support the park's dynamic Catering Department. This role offers competitive pay starting at $12 per hour and comes with a variety of attractive perks including free admission to all Six Flags parks for employees and a guest, discounted food and merchandise, and flexible scheduling with daily and weekly pay options. The Catering team plays a crucial role in delivering outstanding food service during special events, from holiday celebrations to grand openings of new rides and themed areas within the park. Team members work in various settings such as restaurants, outdoor food carts, and private catering events, providing fast-paced, high-energy service that enhances the guest experience.
The associate is responsible for preparing and serving food while adhering strictly to Six Flags' quality and safety standards, reflecting the company’s commitment to health, safety, and customer satisfaction. The role requires obtaining TABC Certification, which is provided through company training, ensuring responsible service of alcoholic beverages. Maintaining cleanliness and organization of indoor and outdoor dining areas is a key duty, which contributes to the overall guest experience by providing a safe and welcoming environment. Team members must consistently engage with guests in a positive and professional manner, delivering exceptional customer service that aligns with Six Flags’ 'Guest First' philosophy.
Working at Six Flags Fiesta Texas as a Food Service Associate demands flexibility and stamina due to the nature of the job, which involves working outdoors in various weather conditions and requires physical activity such as standing, walking, bending, and lifting items up to 25 pounds. The role often requires working non-traditional hours, including weekends, evenings, and holidays, reflecting the operational needs of the park’s catering services. Ideal candidates are team-oriented individuals who thrive in a fast-paced, evolving environment and are eager to contribute to memorable guest experiences. This opportunity is perfect for those who enjoy engaging with people, have a passion for hospitality, and are seeking a rewarding seasonal position in a fun and energetic environment.
Job Requirements
- Must be at least 18 years of age
- Strong communication skills, including reading, writing, and speaking
- Basic analytical and problem-solving abilities
- A positive, 'Guest First' mindset
- Ability to work independently with minimal supervision
- Ability to stand, walk, bend, stoop, and reach throughout your shift
- Ability to lift, push, or pull at least 25 pounds
- Comfortable working outdoors for extended periods of time
- Must be available to work non-traditional hours, including days, nights, weekends and holidays to support Catering operations
Job Qualifications
- Must be at least 18 years of age
- Strong communication skills, including reading, writing, and speaking
- Basic analytical and problem-solving abilities
- A positive, 'Guest First' mindset
- Ability to work independently with minimal supervision
Job Duties
- Prepare and/or serve food while following Six Flags quality and safety standards
- Obtain TABC Certification (training provided)
- Keep indoor and outdoor dining areas clean, safe, and guest-ready
- Deliver outstanding guest service through positive and engaging interactions
- Collect and transport trash to designated disposal areas
- Thrive in a fast-paced, ever-changing environment
- Support other areas within the Food & Beverage Operations Department as needed
- Perform additional duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

