Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $23.00 - $24.00
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Work Schedule

Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Training and Development
flexible schedule

Job Description

San Francisco Towers is a well-established residential community located in the vibrant city of San Francisco, renowned for providing compassionate and high-quality living experiences to its residents. As part of the Front Porch family, San Francisco Towers emphasizes creating a welcoming, safe, and supportive environment where residents can enjoy their daily lives comfortably and with dignity. The community is especially focused on senior living, fostering a resident-centered atmosphere that values respect, kindness, and attentive service. The organization prides itself on its commitment to diversity, equity, and inclusion, ensuring equal opportunities for all employees. The employment type for this position is part-time, offering approximately 24 hours weekly. The work schedule is Monday through Friday from 4:30 PM to 9:00 PM, with a pay range between $23.00 and $24.00 per hour.

The role of a Busser at San Francisco Towers is integral to providing an exceptional dining experience for residents and staff alike within the Front Porch residential facilities. Reporting directly to the Dining Room Manager, the Busser serves as an essential support figure for the dining room operations, responsible for maintaining cleanliness and facilitating smooth service flow. This position requires a team-oriented approach, where busser responsibilities include everything from setting up and breaking down the bus station to supporting servers during busy periods. The busser ensures that all tableware, utensils, and dining areas meet rigorous cleanliness and preparation standards in accordance with health codes and company policies.

A Busser at San Francisco Towers not only helps in physical tasks like clearing and resetting tables promptly but also plays a vital role in guest relations. They interact warmly and respectfully with residents, creating an environment that is both comfortable and welcoming. A busser's attention to detail and responsiveness to guest needs enhance the overall dining atmosphere, contributing significantly to guest satisfaction and the smooth operation of meal services.

Moreover, this position involves critical communication duties, including relaying residents' special requests or any mobility concerns to the dining team, ensuring that resident needs are met promptly and respectfully. Part of the role includes supporting special events and themed dinners, which enhances the community’s social and recreational dining activities. Safety is a paramount concern; thus, the busser must adhere strictly to safety guidelines, wear any required safety equipment, and report hazards or incidents to management immediately.

This role demands strong interpersonal skills and a genuine commitment to resident-centered service, making it a perfect opportunity for individuals who enjoy working in hospitality, particularly within a senior living environment. The busser helps foster a positive experience for those dining and contributes to the overall culture of care and professionalism at San Francisco Towers. Candidates with previous restaurant, hospitality, senior living, or healthcare dining experience will find this position especially rewarding as they contribute directly to the well-being and comfort of the senior community. The role promises a dynamic and supportive work environment that values teamwork, attention to detail, and a commitment to service excellence.

Job Requirements

  • Some High School or GED
  • Previous experience in restaurant or hospitality preferred
  • Ability to engage kindly and respectfully with older adults
  • Strong communication skills
  • Ability to work efficiently in a team-based environment
  • Dependable and punctual
  • Commitment to delivering quality service

Job Qualifications

  • Some High School or GED
  • Previous restaurant or hospitality experience preferred
  • Senior-living or healthcare dining experience a plus
  • Strong interpersonal and communication skills
  • Ability to work efficiently in a team-based, fast-paced environment
  • Dependable, punctual, and committed to delivering high-quality service
  • Warm, patient, and attentive demeanor
  • Support FOH team members to ensure seamless service
  • Maintain a polished appearance and positive attitude
  • Ensure cleanliness, safety, and consistent table-reset standards

Job Duties

  • Support servers by delivering water, bread, condiments, tableware, and other items as needed
  • Clear, reset, and sanitize tables promptly and according to company service standards
  • Set up a bus station with a cart, bus tubs, glass racks, and a bucket for liquid disposal
  • Pick up dirty napkins and empty bussing tubs and bring dirty plates, silverware, and glassware to the dishwasher area
  • Maintain proper dining experience by delivering items, fulfilling guest needs, removing courses, replenishing utensils, and refilling glasses
  • Perform basic cleaning tasks as needed or directed by Dining Room Manager or Supervisor
  • Communicate any resident concerns, mobility needs, or special requests to servers or Dining Manager or Supervisors immediately
  • Support special events and theme dinners as scheduled
  • Perform closing duties including breakdown, restocking, and ensuring dining rooms are left clean and organized for the next service
  • Maintain the cleanliness of dining room service stations, beverage areas, and overall dining environment
  • Assist with stocking side stations to ensure readiness for service
  • Help servers run the food when busy from kitchen to dining
  • Follow highest standards of cleanliness and adhere to federal, state, and corporate policies and health codes
  • Perform all duties safely and efficiently, wear safety equipment as required, and report any safety hazards or accidents

Job Criteria

Experience

Mid Level (3-7 years)


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