Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible scheduling
team events

Job Description

Waiter Express Food Delivery is a restaurant-focused company dedicated to enhancing the food service experience for guests and partner restaurants across multiple locations, including Colorado Springs, CO. Headquartered in Rochester, Minnesota, the company has earned a reputation for delivering convenient, reliable, and high-quality food service. With ambitious plans for expansion, Waiter Express Food Delivery is actively growing its on-site service team in Colorado Springs, aiming to provide exceptional dining experiences through efficient and friendly service. The company places great emphasis on teamwork, professionalism, and a commitment to guest satisfaction, making it a desirable employer in the food service industry. Employees are encouraged to embrace a collaborative culture where their contributions directly impact the quality of service delivered to the community.

This opportunity is for a full-time, on-site Food Server role based in Colorado Springs, CO. The Food Server will play a crucial role in creating positive dining experiences by greeting guests warmly, taking accurate orders, and ensuring the timely and correct delivery of food and beverages. Key responsibilities include setting and clearing tables, answering guest questions about the menu, and coordinating with kitchen staff to maintain a smooth flow of service. This role demands excellent multitasking abilities and a keen attention to detail, especially in maintaining cleanliness and adhering to food safety and hygiene standards. Handling payments accurately and maintaining a safe work environment are also essential aspects of this role. The ideal candidate will thrive in a fast-paced restaurant environment, demonstrating courteous, professional, and efficient service at all times. The Food Server position offers the chance to develop customer service skills, work as part of a vibrant team, and contribute to the ongoing success of a dynamic and expanding company.

Job Requirements

  • high school diploma or equivalent
  • previous food service experience preferred
  • ability to communicate clearly and effectively
  • physically able to stand and walk for long periods
  • able to lift and carry trays
  • availability to work flexible shifts including evenings and weekends
  • must comply with food safety and hygiene standards

Job Qualifications

  • strong customer service skills with a focus on creating positive guest experiences
  • knowledge of food and beverage offerings and basic food service procedures
  • clear and professional communication skills
  • basic cooking or food handling experience
  • ability to stand for extended periods and carry trays
  • attention to cleanliness, food safety, and hygiene
  • previous experience in restaurants, hospitality, or food service preferred but not required
  • flexible schedule availability including evenings, weekends, and holidays

Job Duties

  • greet guests warmly and take accurate orders
  • deliver food and beverages promptly and correctly
  • set and clear tables efficiently
  • answer guest questions about menu items
  • coordinate with kitchen staff to support smooth service
  • handle payments accurately
  • maintain cleanliness and food safety standards

Job Criteria

Experience

Entry Level (1-2 years)


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