Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Life insurance
Tuition Assistance
Job Description
Bugsy Siegel's desert dream, the Flamingo, has been a prominent fixture on the Las Vegas Strip since its inception in 1946. This historic resort has evolved over more than six decades to become a vibrant and inclusive entertainment destination offering over 3,500 rooms and suites, a vast 77,000 square foot casino, and an expansive 15-acre tropical backyard retreat. The Flamingo is known for delivering unexpected fun and excitement, appealing to confident and vivacious individuals who are eager to create memorable experiences for guests in one of the most dynamic cities in the world.
As a Food Runner at the Flamingo, you will be a crucial part of the team responsible for expediting food orders from the Bartenders and Cocktail Servers efficiently and accurately. You will ensure that food is delivered promptly to guests, maintaining a high standard of service that enhances the overall dining experience. This role requires a keen eye for detail, excellent communication skills, and a professional demeanor. Working closely with the kitchen and service staff, you will monitor orders, verify accuracy, and attend to guests’ needs with attentiveness and courtesy. The role offers an exciting opportunity to be part of a celebrated legacy, foster teamwork in a fast-paced environment, and contribute to the vibrant atmosphere that the Flamingo is famous for.
As a Food Runner at the Flamingo, you will be a crucial part of the team responsible for expediting food orders from the Bartenders and Cocktail Servers efficiently and accurately. You will ensure that food is delivered promptly to guests, maintaining a high standard of service that enhances the overall dining experience. This role requires a keen eye for detail, excellent communication skills, and a professional demeanor. Working closely with the kitchen and service staff, you will monitor orders, verify accuracy, and attend to guests’ needs with attentiveness and courtesy. The role offers an exciting opportunity to be part of a celebrated legacy, foster teamwork in a fast-paced environment, and contribute to the vibrant atmosphere that the Flamingo is famous for.
Job Requirements
- 6 months previous food server or running experience
- effective communication in English
- neat and professional appearance
- interpersonal skills for interactions with customers and co-workers
- ability to work as part of a team
- minimum age of 21
- possession of Nevada Health Card
- possession of Alcohol Awareness Card
Job Qualifications
- 6 months previous food server or running experience
- effective written and verbal communication skills in English
- ability to present a neat and professional appearance
- strong interpersonal and teamwork skills
- must be 21 years or older
- possession of Nevada Health Card
- Alcohol Awareness Card
Job Duties
- Serve food in a timely manner
- ensure food order is correct before serving to the guests
- monitor tables closely and be attentive to guests' needs
- expedite food orders taken by Bartenders and Cocktail Servers
- communicate effectively with kitchen and service staff
- maintain a neat and professional appearance
- collaborate with team members to ensure excellent guest service
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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