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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $16.00
Work Schedule
Flexible
Fixed Shifts
Benefits
Competitive wages
Premium holiday pay
flexible or set schedules
free movies
paid uniforms
Medical insurance
Dental Insurance
Vision Insurance
Retirement benefits
fully paid accelerated training program
Professional work environment
Job Description
Marcus Theatres is a renowned entertainment company dedicated to providing exceptional movie experiences combined with top-notch food and beverage services. As a leader in the cinema industry, Marcus Theatres has established itself as a place where talented individuals find limitless opportunities for professional growth, personal development, and meaningful connections with both colleagues and customers. The company prides itself on creating an environment that fosters fun, creativity, and a shared passion for movies and service excellence. With a strong emphasis on teamwork and community, Marcus Theatres is an ideal workplace for those seeking a vibrant and dynamic work culture.
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Job Requirements
- Must be at least 18 years old
- able to work flexible hours including nights, weekends and holidays
- able to stand and walk for long periods
- capable of lifting up to 25 pounds
- must possess strong interpersonal skills
- ability to follow instructions and work as part of a team
- must be dependable and punctual
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in food service or hospitality is a plus but not required
- strong communication skills
- ability to work effectively in a fast-paced team environment
- enthusiasm for providing excellent customer service
- ability to multitask and manage time efficiently
- willingness to learn and adapt to new procedures
Job Duties
- Set up all garnishes for dishes, assemble trays and stock bread
- polish silverware
- responsible for set-up and break-down of station at the beginning and end of shift
- assist with special guest requests to ensure total guest satisfaction
- communicate with servers and kitchen associates to ensure total guest satisfaction
- serve food to tables if needed
- assist with bussing duties if needed
- remove all dirty dishes from kitchen and/or server areas
- maintain standard of plate presentation
- maintain condition and cleanliness of work area
- perform other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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