Food Runner (Part Time), Bourbon Steak - Waldorf Astoria Monarch Beach Resort

The Waldorf Astoria Monarch Beach Resort & Club is an award-winning luxury hotel located in Dana Point, California. Recognized as a Forbes 4-Star and AAA 5-Diamond property, the resort offers an exceptional hospitality experience nestled along a dramatic seaside bluff with breathtaking views. Known for its expansive grounds spanning 175 acres and featuring over 400 elegantly designed guest rooms, this resort stands out with 115,000 square feet of versatile indoor and outdoor meeting space, making it a sought-after destination for both leisure travelers and business events. With eight diverse food and beverage outlets, including four renowned restaurants, a beach club, a lounge, a marketplace, and in-room dining, the resort caters to a variety of guest preferences, blending gourmet cuisine with a relaxed yet sophisticated atmosphere.

Situated in the picturesque coastal town of Dana Point, adjacent to Laguna Beach, the location is famous for its historical significance in California’s surf culture and its vibrant, laid-back lifestyle. Guests at the resort enjoy access to the sandy beaches, scenic hiking, and a blend of cultural and recreational activities that embody the coastal Southern California charm. The resort prides itself on creating unforgettable guest experiences, meaningful career opportunities for team members, and making a positive impact within its local community.

We are currently seeking a motivated and dedicated Food Runner to join our Food and Beverage Team. As part of this dynamic team, you will play an essential role in delivering top-tier service that aligns with the Waldorf Astoria's reputation for excellence. The Food Runner position is a vital link between the kitchen and dining areas, responsible for ensuring efficient and timely delivery of food and beverage items while maintaining the highest standards of hospitality and cleanliness.

The Food Runner’s responsibilities include replenishing buffet items, monitoring food quality, organizing stock in compliance with health and safety standards, and ensuring the overall buffet area remains clean and inviting. This role is ideal for individuals who have a passion for hospitality and attention to detail, as well as the ability to work efficiently in a fast-paced, team-oriented environment.

Employment with Waldorf Astoria Monarch Beach Resort & Club offers competitive benefits and opportunities for growth, set within a supportive culture that values integrity, leadership, teamwork, ownership, and immediacy. Joining us means becoming part of the Hilton family, which is renowned for its commitment to team member wellbeing and professional development. Our comprehensive benefits include generous paid time off, health and welfare benefits, employee stock purchase programs, caregiving support services, and travel perks, contributing to a fulfilling work-life balance.

At Waldorf Astoria Monarch Beach Resort & Club, hospitality begins with you. This role offers a unique chance to be part of an award-winning resort that not only caters to its guests with extraordinary service but also cultivates a workplace environment where every team member can thrive, learn, and advance. We invite enthusiastic candidates eager to help us create memorable experiences and who embody our core values to apply for this rewarding position. Join us in making every guest’s stay truly exceptional and enjoy a career that shines brightly within the hospitality industry.