Food Runner - Hotel Renegade

Geronimo Hospitality Group is a renowned hospitality company recognized for its unique and innovative approach to the hotel and restaurant industry. Unlike traditional workplace environments, Geronimo Hospitality Group prides itself on being a collection of award-winning boutique hotels, restaurants, and clubs where creativity and dedication are encouraged, and the status quo is challenged. The company fosters an energetic and inclusive culture that celebrates boundary-pushing ideas and hard work. Geronimo Hospitality Group is not just about raising standards but setting them, creating memorable destinations rather than mere pit stops for guests seeking extraordinary experiences. This approach has made the company a leader in the hospitality sector, with a commitment to delivering exceptional service and cultivating rewarding careers for its team members.

Hotel Renegade, part of the Geronimo Hospitality Group, is a boutique hotel located in Boise that embodies the spirit of adventure and refinement. It offers a distinctive boutique hotel experience where the rough exterior meets refined details, catering to guests who crave exploration and individuality. The hotel’s atmosphere nurtures creativity and invites guests to enjoy a unique stay, making it a standout destination for travelers seeking more than just traditional accommodations.

The Food Runner role at Hotel Renegade is an essential position within the team, integral to maintaining the high standards of service for which Geronimo Hospitality Group is known. This part-time position is designed for dynamic individuals who thrive in fast-paced environments and are passionate about enhancing guest experiences. As a Food Runner, the employee acts as a vital link between the kitchen and the guests, ensuring that food is delivered promptly and accurately to the appropriate tables. This role not only involves the physical delivery of meals but also supports bartenders and servers by assisting with restocking items, clearing tables efficiently, and working closely with dishwashers to maintain a steady supply of clean plates and flatware.

Working at Geronimo Hospitality Group means being part of a team that values effort and skill and rewards performance with a competitive compensation package and a variety of benefits. The offered hourly wage for this role is $10.00. Team members enjoy perks such as employee discounts, paid time off, training and development opportunities, 401K plans, medical benefits, 24/7 online care, and pet insurance, among others. Employees are empowered to make a significant impact, with their voices and contributions recognized as key to the continuous improvement of guest services and overall team success. Those who join this team should expect a vibrant and resilient work culture that challenges individuals to be their best and offers opportunities for professional growth.

The Food Runner role requires strong teamwork, good communication skills, and a customer-focused attitude. The role calls for physical stamina as it involves standing, walking, bending, kneeling, stooping, and occasionally lifting products weighing up to 50 pounds. Candidates should be able to perform basic math and have legible handwriting, demonstrating attention to detail and reliability. The requirement of slip-resistant shoes ensures safety in the workspace. This position must comply with U.S. work authorization standards, emphasizing inclusivity and equal opportunity for all applicants. By joining Geronimo Hospitality Group, employees become part of a culture that celebrates cool people who work hard to create exceptional and unforgettable experiences for every guest every day.