Food Runner

Ruth's Chris Steak House, established in 1965, is an upscale dining establishment renowned for its legendary steaks and exceptional hospitality. With a dedication to quality and an inviting ambiance, Ruth's Chris has built a reputation for offering a unique and memorable dining experience to its guests. The company prides itself on fostering a team-oriented environment where employees are treated like family, encouraging personal growth and professional development. Ruth's Chris offers a dynamic workplace where every team member contributes to creating a special atmosphere that invites guests to return time and time again. Joining Ruth's Chris means becoming part of a legacy that has successfully blended tradition with innovative dining experiences for decades.

The Food Runner position at Ruth's Chris Steak House is a critical role that supports the servers and kitchen staff to deliver perfectly timed, beautifully presented dishes to guests. This position involves working closely with the team to ensure every guest receives their food exactly as ordered, maintaining high standards of quality and presentation. As a Food Runner, you will be the link between the kitchen and the dining room, ensuring orders are prepared correctly and delivered promptly. Working in this role offers an opportunity to be part of a vibrant team dedicated to providing a superior dining experience. Employees in this position enjoy several benefits, including eligibility for health insurance when working an average of 30 hours per week, participation in a 401(k) plan with competitive matching, dining discounts, an employee assistance program, paid sick leave, paid family and medical leave after one year of service, and various training and career growth opportunities. The environment is fast-paced, rewarding, and perfect for individuals ready to grow their career in the hospitality industry, particularly within a prestigious steakhouse known for its high standards and exceptional service.