Job Overview

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Compensation

Hourly
Range $10.50 - $16.00
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
401(k) plan with matching

Job Description

Eddie V's is a distinguished restaurant renowned for its artfully prepared seafood and steaks, complemented by imaginative cocktails and exceptional service. This establishment prides itself on offering a sophisticated dining experience in an alluring atmosphere that attracts guests seeking quality food and impeccable hospitality. Eddie V's commitment to excellence is evident not only in its culinary offerings but also through a nurturing work environment that encourages professional growth and personal development among its team members. The restaurant places a strong emphasis on health, safety, and sanitation, ensuring a clean and secure environment for both guests and staff. This commitment is part of what makes Eddie V's a leading choice for dining and employment in the hospitality industry.

The role of Food Runner at Eddie V's is an integral part of maintaining the high service standards that guests have come to expect. Food Runners are responsible for coordinating food orders to support timely and efficient delivery of meals, ensuring that each dish reaches guests promptly while maintaining the restaurant's quality standards. A key part of this role involves accommodating special guest requests with genuine hospitality, reflecting the personalized service that Eddie V's is known for. Food Runners also uphold strict food safety and sanitation protocols to protect guest health and comply with regulatory requirements, contributing to the overall safety and experience of the restaurant.

This position offers variable pay depending on location, plus tips, making it both rewarding and flexible. Employees at Eddie V's enjoy a comprehensive package of benefits designed to support their well-being and financial security. These benefits include competitive weekly pay, anniversary pay to celebrate milestones, paid sick leave for health needs, and extensive medical, dental, and vision coverage options. Additionally, there are multiple insurance choices, wealth benefits, and flexible spending accounts to help employees manage their finances and health expenses effectively. Dining and other discounts enhance the employee experience, making it more enjoyable both on and off the job. Moreover, eligible employees aged 21 and over can take advantage of a matching 401(k) plan after completing one year of service, assisting them in building long-term financial stability.

Joining the Eddie V's team means becoming part of a reputable restaurant brand that values its team members and strives to create a positive workplace culture. The company invites candidates who are passionate about hospitality and dedicated to delivering excellent service to apply. With its firm commitment to health and safety, growth opportunities, and a supportive environment, Eddie V's provides a fulfilling career path for Food Runners seeking to work in a dynamic and esteemed restaurant setting. Interested candidates are encouraged to apply and learn more about the possibilities at careers.eddiev.com.

Job Requirements

  • High school diploma or equivalent
  • ability to work flexible hours including nights, weekends, and holidays
  • ability to lift and carry food trays and equipment
  • commitment to upholding health and safety standards
  • customer service orientation
  • team player mentality

Job Qualifications

  • Prior experience in a food service role preferred
  • ability to work in a fast-paced environment
  • strong communication and interpersonal skills
  • attention to detail in food handling and safety
  • ability to stand and walk for extended periods
  • basic knowledge of food safety practices
  • willingness to learn and adapt quickly

Job Duties

  • Coordinate food orders to ensure timely and efficient delivery
  • accommodate special guest requests with genuine hospitality
  • uphold high quality standards for food presentation and service
  • maintain proper food safety and sanitation standards
  • support team efforts to ensure clean and safe restaurant environment
  • communicate effectively with kitchen and service staff
  • assist in maintaining a positive dining experience for guests

Job Criteria

Experience

No experience required


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