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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $60,000.00 - $72,218.00
Work Schedule
Standard Hours
Day Shifts
Benefits
competitive pay
Medical
Dental
Vision
401(k) with Company Match
Paid Time Off
sick leave
Holidays
Tuition Reimbursement
Free parking
daily meals
Job Description
LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, renowned for its exceptional reputation and innovative approach within the airline service industry. With a focus on delivering remarkable culinary experiences and superior service, LSG Sky Chefs has earned the prestigious title of "Airline Caterer of the Year in North America" for both 2023 and 2024. The company operates across North and Latin America, supporting numerous airlines by providing high-quality food production and logistical services tailored to their specific needs. The success of LSG Sky Chefs is built on the dedication and expertise of its team... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 2 years supervisory experience in food production or related industry preferred
- Ability to work on-site in Minneapolis location
- Strong leadership and team management skills
- Knowledge of government regulatory standards such as FDA, USDA, OSHA, EPA, DOT, and HACCP
- Excellent communication and organizational skills
- Ability to manage schedules and productivity
- Proficiency in Microsoft Office applications
- Commitment to safety and quality standards
- Ability to work in a fast-paced, high-volume environment
Job Qualifications
- 2+ years supervisory experience working in a high volume manufacturing, food production, restaurant or catering environment or equivalent experience in the related field preferred
- Leadership skills with an understanding of the process of manufactured food
- Experience leading a team of 30+ union hourly workers per shift preferred
- Problem solving and leadership skills
- Strong interpersonal and communication skills
- Ability to develop and lead others to obtain desired results and achieve productivity goals
- Working knowledge of OSHA, Good Manufacturing Practice (GMP), FDA, USDA and EPA regulations
- Excellent verbal, written and organizational skills
- Ability to multi-task efficiently
- Proficient with Microsoft Office and Windows-based computer applications
Job Duties
- Ensure that the area of responsibility is properly organized, staffed and directed and that all delivery times are being met timely
- Conduct daily work group meetings
- Schedule and control staff to meet labor productivity and overtime targets
- Ensure compliance with all government regulatory agencies standards (FDA, USDA, OSHA, EPA, DOT, HACCP)
- Document and follow up on all department processes to implement improvements
- Ensure on-time and accurate production and/or catering of all flights
- Monitor and ensure compliance with all safety regulations
- Guide, motivate and develop staff within the Human Resources policies
- Make the company’s values and management principles live in the department(s)
- Manage productivity hours and costs in the area of responsibility
- Initiate and steer corrective actions in case of deviations
- Participate and support company sponsored initiatives such as Quality, HACCP, Lean Manufacturing, Employee Safety and Production systems
- Perform other duties as deemed necessary
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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