Food Production Operations Supervisor

LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, renowned for its exceptional reputation and innovative approach within the airline service industry. With a focus on delivering remarkable culinary experiences and superior service, LSG Sky Chefs has earned the prestigious title of "Airline Caterer of the Year in North America" for both 2023 and 2024. The company operates across North and Latin America, supporting numerous airlines by providing high-quality food production and logistical services tailored to their specific needs. The success of LSG Sky Chefs is built on the dedication and expertise of its team members who serve as the backbone of the company, continually striving for operational excellence and customer satisfaction.

The role of Food Production Operations Supervisor at LSG Sky Chefs in Minneapolis offers an exciting leadership opportunity within a high-volume airline catering environment. This on-site position commands a competitive salary range of $60,000 to $72,218 annually and is critical for overseeing the day-to-day execution of food production and related logistics. The supervisor’s primary responsibility centers on managing the preparation, assembly, and quality control of all cold food products during production periods. In this capacity, the supervisor guides a frontline team to ensure efficient workflow, strict adherence to production schedules, and compliance with food safety and sanitation standards.

This role demands a leader who can enforce customer specifications with precision while fostering a culture of accountability, quality, and continuous improvement. Supervisory responsibilities extend to organizing the production area, staffing appropriately, and meeting delivery timelines. The supervisor conducts daily team meetings, manages staffing schedules to meet labor productivity and overtime goals, and ensures full compliance with governmental regulations including FDA, USDA, OSHA, EPA, DOT, and HACCP standards.

As a key figure in operations, the Food Production Operations Supervisor at LSG Sky Chefs will document departmental processes for ongoing enhancements and uphold safety regulations to protect both employees and product quality. Leadership duties include motivating and developing staff within human resource policies, embodying the company's core values, managing productivity costs, and participating in company-wide initiatives such as quality assurance, lean manufacturing, and employee safety programs. This role is perfect for experienced supervisors with a background in large-scale food production environments who possess strong interpersonal, communication, and problem-solving skills, and who can lead teams effectively under pressure while meeting strict production and safety standards.