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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $13.65 - $19.00
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Work Schedule

Weekend Shifts
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Benefits

Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
sick pay
Employee meal benefit
Career advancements

Job Description

Located at 5128 S Rural Rd, Tempe, AZ, this Jimmy John's franchise offers a unique fast food experience that goes beyond the standard expectations of the industry. This franchise is well known for its commitment to quality, customer service, and maintaining a fun, dynamic workplace. As a part of the Jimmy John's brand, the establishment benefits from an extensive customer base drawn to its reputation for fresh, quality sandwiches delivered in a friendly and efficient manner. This particular franchisee emphasizes a culture where care and dedication are paramount, setting it apart as a freaky F.A.S.S.T franchise operator. Employees at this... Show More

Job Requirements

  • Willingness to work overtime, holidays, and weekends as business dictates
  • ability to stand for long periods of time, walk, sit, use hands, reach with hands and arms, talk, listen, and see with close, distance, peripheral, and depth perception
  • physical ability to occasionally climb, balance, stoop, kneel, crouch, or crawl
  • ability to lift up to 50 pounds
  • ability to follow instructions and procedures accurately
  • reliable and dependable work ethic

Job Qualifications

  • High school diploma or equivalent preferred
  • previous fast food or food service experience preferred but not required
  • ability to work in a fast-paced environment
  • strong communication and interpersonal skills
  • basic math skills including addition, subtraction, and understanding basic fractions
  • ability to maintain cleanliness and adhere to safety standards
  • friendly and team-oriented attitude

Job Duties

  • Execute genuine greetings and farewells
  • take orders
  • operate the cash register
  • collect payments from customers
  • make fast, accurate, and consistent orders
  • comply with all portion sizes, recipes, systems, and procedures
  • maintain cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station, and restrooms
  • always maintain a professional appearance in compliance with the dress code
  • display a positive and enthusiastic approach to all assignments
  • perform other related duties as required

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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