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Sam's Club logo

Food Market Associate

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $19.00 - $27.00
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Work Schedule

Standard Hours
Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Parental leave
Employee Discounts

Job Description

Sam's Club, a leading membership-only retail warehouse club, is dedicated to providing its members with high-quality products and exceptional customer service. Part of the Walmart family, Sam's Club operates numerous locations across the United States and focuses on offering great value and convenience to its members through a wide range of merchandise, including fresh food, electronics, furniture, and more. At its core, Sam's Club emphasizes teamwork, innovation, and member satisfaction, creating a dynamic workplace environment that fosters employee growth and development.

The Prepared Meal and Rotisserie Chicken Associate role at Sam's Club is integral to the fresh food department, re... Show More

Job Requirements

  • must be 18 years of age or older
  • ability to complete all required trainings and assessments
  • willingness to work flexible hours including weekends and holidays
  • ability to stand for extended periods
  • basic math and reading skills for labeling and inventory control
  • compliance with company policies and procedures

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience with fresh food preparation
  • food safety knowledge and certification preferred
  • ability to follow detailed recipes and instructions
  • strong organizational and multitasking skills
  • effective communication and teamwork abilities
  • adaptability to fast-paced and changing environments

Job Duties

  • prepare fresh food items daily according to recipes
  • cook and prepare rotisserie chicken ensuring quality standards
  • properly wrap, label, and store merchandise to maintain freshness
  • assist members with bakery orders and respond to their inquiries
  • maintain cleanliness and sanitation of the prepared foods area
  • monitor and manage inventory including temperature control, expiration dates and disposal of lesser-quality products
  • use digital tools and handheld technology to improve production and customer experience

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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