Job Overview
Compensation
Hourly
Exact $17.00
Benefits
Health Insurance
Paid Time Off
Employee assistance program
Retirement Plan
Professional development opportunities
Job Description
Vacaville Christian Schools is a well-established educational institution committed to providing a structured and positive Christ-centered learning environment for its students. The school places a strong emphasis on fostering academic excellence, spiritual growth, and character development among its students and staff. Serving the community with dedication and integrity, Vacaville Christian Schools aim to create a nurturing atmosphere that supports lifelong learning and moral values.
Vacaville Christian Schools is currently seeking a dedicated Food Services Technician to join their team. This role is pivotal in maintaining high standards within the school’s Food Services Department, providing superior support and professionalism in day-to-day operations. The ideal candidate will work closely with students, faculty, staff, and parents to ensure that all food services activities are carried out efficiently, safely, and in alignment with the school’s mission and policies.
The Food Services Technician will be responsible for preparing food, managing kitchen supplies, ensuring compliance with health and safety regulations, and providing excellent customer service. This position requires proficiency in various technology applications related to food service management and the ability to handle confidential information with discretion. The technician will also be engaged in special event preparations, including those for staff orientations, training sessions, and school community events.
In addition to technical skills, the role demands a person who is adaptable, a team player, and able to communicate effectively with diverse groups within the school community. Physical stamina to stand for long periods and lift up to 25 pounds is necessary due to the nature of food preparation and kitchen work. The position offers an opportunity to work in a supportive, Christ-centered environment while playing a vital role in sustaining the health and well-being of students and staff through quality food services.
Vacaville Christian Schools value employees who demonstrate a strong work ethic, engaging personality, and a professional demeanor. The Food Services Technician must consistently represent the school positively and uphold its standards of excellence. This role demands adherence to all relevant state and federal regulations, including safety and sanitation standards, ensuring that the school’s Food Services Department runs smoothly and efficiently. Overall, this opportunity allows for meaningful contribution to a respected educational institution while growing professionally within a faith-based community.
Vacaville Christian Schools is currently seeking a dedicated Food Services Technician to join their team. This role is pivotal in maintaining high standards within the school’s Food Services Department, providing superior support and professionalism in day-to-day operations. The ideal candidate will work closely with students, faculty, staff, and parents to ensure that all food services activities are carried out efficiently, safely, and in alignment with the school’s mission and policies.
The Food Services Technician will be responsible for preparing food, managing kitchen supplies, ensuring compliance with health and safety regulations, and providing excellent customer service. This position requires proficiency in various technology applications related to food service management and the ability to handle confidential information with discretion. The technician will also be engaged in special event preparations, including those for staff orientations, training sessions, and school community events.
In addition to technical skills, the role demands a person who is adaptable, a team player, and able to communicate effectively with diverse groups within the school community. Physical stamina to stand for long periods and lift up to 25 pounds is necessary due to the nature of food preparation and kitchen work. The position offers an opportunity to work in a supportive, Christ-centered environment while playing a vital role in sustaining the health and well-being of students and staff through quality food services.
Vacaville Christian Schools value employees who demonstrate a strong work ethic, engaging personality, and a professional demeanor. The Food Services Technician must consistently represent the school positively and uphold its standards of excellence. This role demands adherence to all relevant state and federal regulations, including safety and sanitation standards, ensuring that the school’s Food Services Department runs smoothly and efficiently. Overall, this opportunity allows for meaningful contribution to a respected educational institution while growing professionally within a faith-based community.
Job Requirements
- High school diploma
- Food Handlers Certification (can obtain in house upon hire)
- Ability to stand for long periods
- Ability to lift up to 25 lbs
- Familiarity with California Retail Food and Facilities codes
- Effective communication skills
- Ability to manage confidential information
- Willingness to work in a team environment
- Flexible and adaptable
- Physically able to move about the school building and campus
Job Qualifications
- High school diploma or equivalent
- Ability to communicate effectively with students, parents, and staff
- Basic knowledge of food preparation and safety practices
- Proficiency with technology applications related to food services
- Commitment to maintaining confidentiality
- Strong customer service skills
- Ability to work as part of a team
- Flexible and adaptable to changing environments
Job Duties
- Follow school procedures and policies set by the employer
- Demonstrate and commit to excellent communication with parents, students, and faculty
- Use technology resources and applications necessary for job completion
- Manage confidential information professionally
- Ensure efficiency and strong customer service within the Food Services Department
- Prepare food for special events such as staff orientation and in-service training sessions
- Prepare and cook foods following California Retail Food and Facilities codes
- Shop and stock items from local vendors
- Perform daily cleaning and sanitizing of equipment and area
- Stand for long periods and lift up to 25 lbs
Job Criteria
Experience
No experience required
Job Location
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