Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $12.50 - $16.25
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
behavioral health services
telemedicine services
Free counseling
Paid Time Off
paid family leave
long-term disability
short-term disability
leaves of absence
401(k) plan with Company Match
Employee stock purchase plan
flexible spending accounts
Tuition Assistance
Student Loan Assistance
Certification support
Dependent scholarships
fertility assistance
Adoption assistance
Life insurance
Supplemental health protection
auto insurance
home insurance
legal counseling
Identity Theft Protection
Consumer discounts
Job Description
Wesley Rehabilitation Center is a respected healthcare establishment dedicated to providing exceptional care and support to its patients and community. As part of HCA Healthcare, a renowned leader in the healthcare industry, Wesley Rehabilitation Center benefits from extensive resources and a commitment to continuous improvement through a $300 million investment initiative aimed at supporting team members over three years. This investment underscores the organization's dedication to creating a positive work environment that nurtures professional growth and personal well-being. The center specializes in rehabilitation services, offering a compassionate and patient-centered approach to care, ensuring recovery and enhanced quality of life for those served. Join Wesley Rehabilitation Center and become part of a family comprising 270,000 dedicated professionals who embody a culture focused on the values of compassion, excellence, and respect. The Food and Nutritional Service Associate role at Wesley Rehabilitation Center is a vital support position within the Food & Nutrition Department. This role is designed for competent support services employees responsible for the cleanliness, organization, and distribution of food and supplies. The associate will work diligently to meet mutually agreed-upon performance goals and objectives established annually, ensuring consistent progress and accountability. Advocating patient safety and infection control practices is a core component of this role, alongside adherence to department security protocols and HIPAA guidelines to safeguard patient information. Employees in this capacity must maintain the Food & Nutrition Department's uniform and personal appearance standards at all times, fostering professionalism and a cohesive team image. By utilizing proper processes to meet patient, customer, and physician satisfaction goals, this role supports the overarching mission of the organization – to deliver outstanding healthcare services through collaborative teamwork and dedication to ethical standards. Wesley Rehabilitation Center emphasizes fostering a culture aligned with HCA Healthcare's vision, mission, and values, inspiring every team member to contribute meaningfully toward organizational success. This position offers an outstanding opportunity for individuals interested in healthcare food services to develop their skills within a dynamic and supportive environment that values both individual growth and collective achievement. Employment type and salary details are typically discussed during the recruitment process, reflective of industry standards and individual qualifications to ensure competitive and fair compensation.
Job Requirements
- high school diploma or equivalent
- at least one year of experience in a healthcare setting preferred
- obtain food handlers or ServSafe certification within 90 days of employment
- ability to comply with infection control policies
- maintain professional appearance
- follow HIPAA and department security protocols
- dependable and punctual
Job Qualifications
- high school graduate or equivalent
- minimum one year healthcare experience preferred
- food handlers or ServSafe certificate within 90 days of hire
- ability to perform competencies listed in the competency checklist
- commitment to patient safety and infection control
- good communication skills
- teamwork and collaboration mindset
Job Duties
- maintain cleanliness and organization of food and supplies
- distribute food and supplies efficiently
- follow infection control and patient safety protocols
- adhere to HIPAA guidelines
- maintain department uniform and appearance standards
- utilize proper processes for patient and customer satisfaction
- support the department's goals in alignment with organizational values
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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