FOOD & BEVERAGE MANAGER - AMERICAN AIRLINES SAN FRANCISCO CA

Eurest is a leading company specializing in business and industry dining, serving the employees of some of the nation's largest and most prestigious companies across all sectors and states. With a workforce exceeding 16,000 skilled chefs and in-unit associates, Eurest is known for delivering world-class meals in corporate cafes, executive dining rooms, on-site catering, vending innovations, and more. As part of the Compass Group USA, Eurest is recognized for its innovative approach, high performance, and fast growth. The company prides itself on a committed team that values quality and consistently achieves exceptional results. At Eurest, the work environment is dynamic and stimulating, providing opportunities to collaborate with exciting clients and operate at interesting, high-profile locations.

The Food & Beverage Manager role based at the American Airlines Lounge at San Francisco Airport is an exceptional leadership opportunity within this fast-paced, customer-centric environment. The position is full-time with a competitive salary range of $75,000 to $77,000. This role focuses on ensuring that guests at the American Airlines Lounge receive unparalleled food and beverage service, maintaining hygienic and regulatory compliance standards, and fostering a positive team culture dedicated to excellence.

As the Food & Beverage Manager, you will be a key player in orchestrating smooth daily lounge operations. This includes being a versatile utility player capable of supporting both front-of-house (FOH) and back-of-house (BOH) operations, as well as leading efforts during busy periods including weekends and evenings. Your responsibilities span from overseeing the proper preparation, portioning, and presentation of menu items to managing inventory, scheduling, and team mentorship.

This role demands a strong leader with experience in food and beverage management, preferably within hotel restaurants, chain establishments, or multi-unit operations. The manager must be highly motivated, passionate about delivering exceptional guest service, and skilled in labor cost management and scheduling. A background of working in high-volume, multicultural settings is highly valued. Your leadership will help create "wow-worthy" experiences that exceed American Airlines guests’ expectations, nurturing a team that is engaged, focused, and dedicated to quality.

This opportunity also involves critical safety and sanitation oversight to ensure the lounge environment remains clean, safe, and compliant with all company policies. The manager will take immediate action upon noticing any safety, sanitation, or security violations. This role is vital in maintaining the reputation of both Eurest and American Airlines through world-class food and beverage service management. Join Eurest today to advance your career in a vibrant and supportive company committed to employee growth and guest satisfaction.