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Food and Beverage , Food Service, Starbucks, Deli, Bakery (T2056)

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $15.75
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
retirement savings plan
employee discount
Career development programs
wellness programs

Job Description

Target is a renowned retail corporation known for its commitment to bringing joy and value to families through a diverse range of products and services. With a strong foundation built on core values and a vibrant culture, Target consistently focuses on creating meaningful customer experiences and fostering growth opportunities for its team members. The company emphasizes inclusivity, innovation, and customer-centric operations, making it a sought-after employer in the retail sector. Food & Beverage is a critical department within Target that ensures the availability, quality, and safety of food products — providing guests with fresh, well-stocked merchandise and a superior shopping experience every day.

The Food & Beverage Expert role at Target presents an exciting opportunity to be part of a dynamic and fast-paced environment where every team member contributes to the success of the store. This hourly position starts at $15.75 USD per hour and is designed to equip associates with valuable skills and experiences in guest service, food safety, merchandising, and operational processes within a leading retail corporation. The role is vital in maintaining the standards around product freshness, inventory accuracy, presentation, and compliance with food safety and regulatory requirements.

Working as a Food & Beverage Expert means engaging deeply with guests and team members to foster a welcoming and efficient shopping atmosphere. The position requires proficiency in handling various responsibilities, such as executing food deliveries, replenishing stock, rotating merchandise to maintain freshness, and ensuring accurate pricing and promotional signage. A significant focus is placed on adhering to safety protocols and food handling standards, thereby safeguarding both customers and the store’s reputation.

Team members in this role are also expected to proactively suggest products, assist guests by providing storage and purchase guidance, and collaborate with vendors to maintain well-organized sales floor displays and backroom storage. The role demands flexibility, physical stamina, and a strong commitment to teamwork, as the nature of tasks varies throughout the day and includes involvement in guest services such as backup cashier duties and order pick-up support.

Target values inclusivity and accessibility, ensuring reasonable accommodations for applicants with disabilities and promoting a culture of respect and ethical conduct. The company offers comprehensive training to equip new hires with the knowledge and skills necessary to succeed in this position. This role is well-suited for individuals who thrive in an active retail environment, enjoy interacting with customers, and seek career growth opportunities within a large, well-established retail organization.

Job Requirements

  • Must be at least 18 years of age
  • Ability to work flexible hours including nights, weekends, and holidays
  • Ability to safely lift or move merchandise up to 44 pounds
  • Reliable and punctual attendance
  • Ability to work in varying temperature environments from 34°F to -10°F
  • Ability to communicate on multiple frequency devices
  • Ability to remain mobile for the duration of shifts
  • Ability to work where allergens may be present
  • Ability to operate ladders safely

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous food or grocery experience preferred but not required
  • Strong communication skills
  • Ability to operate handheld scanners and technology equipment
  • Ability to work independently and as part of a team
  • Attention to detail
  • Ability to multitask in a fast-paced environment
  • Knowledge of food safety standards beneficial
  • Customer service orientation
  • Ability to follow multi-step processes

Job Duties

  • Deliver an exceptional guest experience by prioritizing guests' needs over tasks
  • Uphold and maintain food and beverage standards
  • Execute food and beverage operational processes including deliveries, replenishment, culling, rotation, and signing
  • Follow all food safety requirements and policies
  • Promote products using sampling and suggestive selling
  • Collaborate with vendors to maintain merchandizing and backroom organization
  • Identify and process damaged, recalled, or expired items according to policies
  • Operate cash registers and assist with guest services like order pick-up and Drive-Up
  • Adhere to all safety protocols and demonstrate ethical conduct

Job Criteria

Experience

No experience required


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