FOH - Busser (Full-Time)

SA Hospitality Group is a distinguished hospitality company deeply rooted in Italian culture, founded by Gherardo Guarducci and Dimitri Pauli. Established in 2003, the company has skillfully blended old-world Italian sensibilities with a modern dining experience that resonates with the vibrant and diverse clientele of New York City. SA Hospitality Group operates three major brands: Sant Ambroeus, Casa Lever, and Felice, totaling 24 restaurant locations across premier neighborhoods in Manhattan, Southampton, East Hampton, Aspen, Milan, and Palm Beach, making it a prominent name in the upscale dining industry. The company is renowned for its exceptional food quality, warm and inviting atmospheres, and impeccable service standards, attracting both local patrons and international visitors to its elegant establishments.

The role of Busser at SA Hospitality Group is vital in ensuring that guests receive the highest quality service in a timely and professional manner. This position plays a supportive role to servers and management in delivering a seamless and comfortable dining experience. As a Busser, the candidate will be responsible for setting up tables with all necessary items such as condiments and candles, maintaining station cleanliness, and ensuring that bread warmers and water supplies are fully stocked throughout service. The ability to work quickly and efficiently is essential, as the position requires multitasking in a fast-paced environment while maintaining attention to detail and hospitality cues. The Busser also has responsibilities for clearing tables between courses and resetting them for incoming guests, which demands physical endurance and agility.

This position requires not only physical stamina but also excellent communication skills and the ability to follow detailed instructions accurately. The role demands flexibility in scheduling and a proactive attitude toward teamwork and guest satisfaction. Furthermore, SA Hospitality Group values inclusivity and equality, providing reasonable accommodations in compliance with the Americans with Disabilities Act. This ensures that all employees can perform essential job functions with or without reasonable accommodations. The company also maintains strict adherence to federal laws regarding employment authorization, maintaining a workplace environment that is safe, fair, and legally compliant.

Working at SA Hospitality Group offers the chance to be part of a dynamic team in a prestigious hospitality company known for its culture of excellence and respect. Employees at all levels are encouraged to grow professionally and contribute to the company’s lasting legacy of quality and Italian hospitality. This is an hourly position that offers competitive pay and the opportunity to work within a highly regarded brand in the restaurant industry. With locations in major cities known for their culinary scenes and upscale markets, staff members are positioned at the forefront of hospitality innovation, drawing on a rich cultural heritage while adapting to global dining trends and guest expectations. The Busser role is an excellent entry point for those passionate about hospitality and eager to develop a career in a fast-moving, customer-focused environment.