FLOOR MANAGER - United Polaris Lounge, SFO

Flik Hospitality Group is a leading food service company that prides itself on creating exceptional dining experiences across various industries including corporate dining, education, healthcare, and hospitality sectors. As a member of Compass Group USA, Flik embodies a culture that values its associates by fostering an environment of growth, passion, and excellence. The company emphasizes hiring individuals who share a genuine love for food and hospitality and invests significantly in training and development to keep their team informed on the latest industry trends and best practices. This strategy not only motivates employees but also helps in maintaining high standards that win client trust and loyalty repeatedly. Flik Hospitality Group is dedicated to cultivating careers and views each job as an opportunity for personal and professional advancement rather than just employment. Their supportive workplace culture is built on respect, continuous learning, and recognition, making them a preferred employer in the food service domain.

The role available at Flik Hospitality Group is a supervisory position responsible for overseeing the daily operations of the food service operation to ensure that high standards of service and sanitation are consistently met. This position requires a hands-on leader who will manage team members, coordinate special events and promotions, and maintain budgetary controls to improve operational efficiency. The ideal candidate will have experience in food service management within restaurants, hotels, corporate dining, education, military, healthcare, or related sectors. This job offers an annual salary range of $70,000 to $75,000 and presents an excellent opportunity for a passionate food service professional to grow within a reputable and dynamic organization.

Key responsibilities include hiring and supervising staff, training and coaching associates to uphold service excellence, planning and executing special events, ensuring compliance with sanitation standards, managing financial aspects of the operation including budgeting, and running overall cafe operations smoothly. The position also demands proficiency with computer tools such as Microsoft Office and knowledge of food safety certifications like ServSafe or Department of Health Certification is preferred. Flik offers a comprehensive benefits package including medical, dental, vision, life and disability insurance, retirement plans, paid time off, and other employee support programs. This role is ideal for an energetic leader committed to creating memorable food experiences and advancing their career in a supportive company environment that values growth, innovation, and teamwork.