Fine Dining Server Trainee

Tampa, FL, USA|

Job Overview

Benefits

closed on Monday

Holiday bonus shift pay

Supplemental Insurance

Bereavement Pay

family first discounts

Complimentary Meals

Free secure parking

Health Insurance

Dental Insurance

Vision Insurance

internal career growth

Anniversary pay

401k Employer Match

Education Reimbursement

Job Description

Bern's Steak House is a renowned high-end dining establishment located in Tampa, Florida, famous for its exceptional culinary experiences and extensive wine collection. Established in 1956, Bern's Steak House has built a formidable reputation for offering a luxurious ambiance paired with stellar service and top-quality food. This family-owned restaurant is recognized for its commitment to excellence, blending traditional techniques with modern flavors to provide guests with memorable dining moments that keep them coming back. The venue features a fine dining atmosphere where patrons savor prime-aged steaks, fresh seafood, and an award-winning wine cellar that houses thousands of bottles from across the globe. Known not only for its food but also for its passionate team, Bern's Steak House prides itself on fostering a collaborative and motivated workforce that embodies the company’s values and ethics aiming for impeccable guest satisfaction.

The High Volume Fine Dining Server Trainee position at Bern's Steak House offers an exciting and flexible opportunity for individuals eager to develop and refine their expertise in food, wine, and spirits within one of the country’s most prestigious dining settings. This role is perfectly suited for individuals at all levels of experience who are enthusiastic about hospitality, eager to learn, and motivated to contribute to a legacy of excellence. Server trainees will immerse themselves in a fast-paced, high-pressure environment where the ability to multitask and perform efficiently is essential. This position emphasizes delivering outstanding customer service that ensures every guest enjoys a lasting and memorable experience. Employees will be trained to manage independent responsibilities while seamlessly integrating as part of a vibrant team committed to exceptional standards. The role affords career growth potential within a company that rewards hard work and dedication through a supportive and dynamic work culture. The company is dedicated to equipping its servers with organizational skills and a rich understanding of the food and beverage industry, making this position an ideal career stepping stone in the hospitality sector. The employment type typically involves flexible shifts, including nights, weekends, and some holidays, aligning with the restaurant’s busy dining hours. Bern's Steak House continues to invest in its staff through comprehensive benefits plans, supplemental insurance, and exclusive employee discounts, contributing to higher employee morale and retention. Join Bern's Steak House as a Server Trainee and become a pivotal part of an esteemed team in the fine dining world while advancing your career in hospitality alongside some of the industry’s best professionals.

Job Requirements

Must be 18 years of age
Command of the English language and strong communication skills
Professional well-groomed appearance
Availability during weekends and nights
Ability to work flexible schedules including some holidays
Ability to lift and carry up to 40 lbs multiple times per shift
Use of hands required 100 percent of the time
Ability to stand, walk, bend, and lift for 6-10 hours per shift

Job Qualifications

Must be 18 years of age
Command of the English language and strong communication skills
Professional well-groomed appearance
Ability to work flexible shifts including weekends and some holidays
Capability to lift and carry up to 40 lbs multiple times during a shift
Ability to stand, walk, bend and lift throughout a 6-10 hour shift
Prior experience in hospitality is a plus but not required
Strong multitasking and organizational skills
Positive attitude and willingness to learn

Job Duties

Work calmly and effectively under pressure in a high volume fast-paced environment
Transition seamlessly from working independently to being a contributing team member while delivering exceptional customer service
Demonstrate excellent organizational skills with the ability to multitask and meet multiple deadlines
Perform duties timely and effectively in accordance with company policies to achieve position objectives
Maintain favorable working relationships with company employees to promote a cooperative and harmonious work climate
Ensure consistent adherence to company standards and guest satisfaction
Support team initiatives and participate actively in training and development programs