Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Job Description
Eno's Pizza Tavern is a beloved restaurant located in Dallas, TX, known for its commitment to providing guests with a warm and inviting atmosphere coupled with the highest quality farm-to-table ingredients. Established with a passion for serving exceptional pizza made from fresh, locally sourced ingredients, Eno's Pizza Tavern has cultivated a loyal community of patrons who appreciate not only the delicious food but also the friendly and attentive service offered by the staff. As a neighborhood favorite, the restaurant encourages a casual dining experience where families and friends can gather to enjoy both classic and innovative dishes that highlight seasonal produce and culinary craftsmanship. The establishment prides itself on fostering a positive team environment that values collaboration, respect, and a shared dedication to excellence in hospitality.
The Expo/Food Runner position at Eno's Pizza Tavern is an integral role within the fast-paced and dynamic restaurant environment. This role serves as the critical link between the kitchen and front-of-house staff, ensuring that each dish is prepared to specification and delivered promptly to guests with the highest standards of quality and presentation. The Expo/Food Runner must communicate effectively and calmly with both kitchen personnel and servers to synchronize the timing and completion of orders, handle any guest modifications accurately, and maintain the cleanliness and organization of the food pass area. This role goes beyond simply running food; it requires a keen attention to detail, a strong sense of responsibility, and the ability to work collaboratively in a busy setting while maintaining a positive attitude. Ideal candidates will bring at least one year of restaurant experience and the physical stamina required to stand for extended periods and handle heavy lifting. By joining Eno's Pizza Tavern, team members become part of a tight-knit group that values community, quality service, and a shared passion for exceptional food and memorable guest experiences. This is a full-time role based in Dallas, TX, offering a supportive workplace where employees can thrive and grow professionally.
The Expo/Food Runner position at Eno's Pizza Tavern is an integral role within the fast-paced and dynamic restaurant environment. This role serves as the critical link between the kitchen and front-of-house staff, ensuring that each dish is prepared to specification and delivered promptly to guests with the highest standards of quality and presentation. The Expo/Food Runner must communicate effectively and calmly with both kitchen personnel and servers to synchronize the timing and completion of orders, handle any guest modifications accurately, and maintain the cleanliness and organization of the food pass area. This role goes beyond simply running food; it requires a keen attention to detail, a strong sense of responsibility, and the ability to work collaboratively in a busy setting while maintaining a positive attitude. Ideal candidates will bring at least one year of restaurant experience and the physical stamina required to stand for extended periods and handle heavy lifting. By joining Eno's Pizza Tavern, team members become part of a tight-knit group that values community, quality service, and a shared passion for exceptional food and memorable guest experiences. This is a full-time role based in Dallas, TX, offering a supportive workplace where employees can thrive and grow professionally.
Job Requirements
- High school diploma or equivalent
- Previous experience in a restaurant or food service environment
- Ability to communicate effectively with team members
- Physical stamina to stand and move for extended periods
- Ability to lift and carry up to 50 pounds
- Basic food safety knowledge
- Willingness to work flexible hours including nights and weekends
Job Qualifications
- At least one year of restaurant experience
- Must be able to speak, read, write and understand the primary language(s) of the work location
- Must be able to lift up to 50 pounds
- Must be able to stand and keep active for long periods of time
Job Duties
- Communicate calmly and timely with kitchen and FOH staff
- Ensure food meets spec, presentation, and guest modifications
- Verify plates are served at the right temperature and garnished correctly
- Account for every item on the ticket and manage course timing
- Safely store tickets for reference
- Maintain a clean, organized expo window
- Properly care for equipment and utensils
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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