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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $16.00 - $20.00
Work Schedule
Flexible
Benefits
401(k) employer match
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
flexible schedule
employee food discount
Referral program
Employee assistance program
Job Description
This hospitality establishment operates a dynamic and vibrant restaurant environment dedicated to providing exceptional dining experiences. Known for its commitment to quality and guest satisfaction, this company prides itself on fostering a collaborative and fast-paced atmosphere where employees can thrive and deliver outstanding service. The restaurant is a well-regarded player in its local market, blending efficient kitchen operations with attentive front-of-house service to ensure every guest leaves happy. They offer a full-time position with a competitive tipped wage structure starting at $14.00 per hour with tips, resulting in an average hourly earning of $16.00 to $20.00 per hour, making this... Show More
Job Requirements
- high school diploma or equivalent
- experience working in a restaurant setting
- ability to stand the entire shift
- capability to bend frequently and reach
- ability to lift up to 20 lbs occasionally
- strong verbal communication skills
- neat and clean appearance
Job Qualifications
- previous restaurant experience
- strong attention to detail
- ability to multitask in a fast-paced environment
- excellent communication skills
- reliability and organizational skills
- ability to work well in a team
- knowledge of sanitation standards
Job Duties
- keep the line moving by communicating clearly with kitchen staff and servers
- check plating portion sizes and presentation to ensure quality
- garnish and finish dishes before they go out
- monitor ticket times to help kitchen stay on pace
- maintain a clean and clutter-free expo station
- follow sanitation standards strictly
- assist with to-go orders and answer phones when needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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