Job Overview
Compensation
Hourly
Exact $17.13
Benefits
Starting wage
Career growth opportunities
Onsite certification
Positive work culture
team environment
Job Description
Ilani is a premier entertainment and hospitality complex located in the vibrant region of Clark County, Washington. Known for its dynamic mix of gaming, dining, and live entertainment venues, ilani offers guests a unique and exciting destination that blends the best of casino gaming with a diverse range of culinary and entertainment experiences. The establishment prides itself on creating a welcoming atmosphere infused with the Spirit of Tâlîcn and guided by its Core Values, emphasizing excellence in service, teamwork, and integrity. Ilani is committed to being an employer of choice and fostering a culture where employees can thrive and grow their careers within a supportive and energetic environment.
The position of Expeditor at ilani is a vital role within the restaurant team, acting as the key liaison between the kitchen and the front-of-house staff. This role is fundamental in maintaining seamless communication and coordination to ensure superior guest service and a smooth dining experience. An Expeditor at ilani is responsible for overseeing table maintenance, bussing, running food, and providing essential support to both wait staff and barbacks. The role demands meticulous attention to detail, the ability to manage multiple tasks efficiently, and a passion for contributing to a positive organizational culture.
According to the job listing, this is a full-time position with a starting wage of $17.13 per hour. Candidates with relevant prior experience may qualify for higher wages within the established pay range. The role requires a candidate who is physically capable of moving quickly and standing for extended periods, demonstrating stamina and resilience in a bustling restaurant environment. Additionally, this position requires adherence to safety and sanitation protocols to uphold the highest standards of food safety and guest health.
As part of the ilani team, the Expeditor will engage in a variety of responsibilities including setting up and maintaining the expedition side of the line, replenishing supplies such as ice, beverages, and paper goods, and assisting in table management as directed by servers and bartenders. The candidate will need to be proficient in reading and understanding restaurant seating configurations and ensuring tables are promptly cleared, reset, and arranged to maintain smooth service flow. The role also entails operating in a fast-paced environment where knowledge of the entire food menu is essential to support accuracy and consistency of orders.
Working at ilani as an Expeditor offers opportunities to be part of a forward-thinking hospitality group dedicated to outstanding guest experiences and employee success. The role is suitable for individuals who thrive under pressure, enjoy teamwork, and have a genuine enthusiasm for the food service industry. The employer fosters a positive workplace informed by strong values and a culture that celebrates ambition, dedication, and warm hospitality. Career growth potential exists for individuals who demonstrate professionalism, commitment, and a drive to excel within the organization.
The position of Expeditor at ilani is a vital role within the restaurant team, acting as the key liaison between the kitchen and the front-of-house staff. This role is fundamental in maintaining seamless communication and coordination to ensure superior guest service and a smooth dining experience. An Expeditor at ilani is responsible for overseeing table maintenance, bussing, running food, and providing essential support to both wait staff and barbacks. The role demands meticulous attention to detail, the ability to manage multiple tasks efficiently, and a passion for contributing to a positive organizational culture.
According to the job listing, this is a full-time position with a starting wage of $17.13 per hour. Candidates with relevant prior experience may qualify for higher wages within the established pay range. The role requires a candidate who is physically capable of moving quickly and standing for extended periods, demonstrating stamina and resilience in a bustling restaurant environment. Additionally, this position requires adherence to safety and sanitation protocols to uphold the highest standards of food safety and guest health.
As part of the ilani team, the Expeditor will engage in a variety of responsibilities including setting up and maintaining the expedition side of the line, replenishing supplies such as ice, beverages, and paper goods, and assisting in table management as directed by servers and bartenders. The candidate will need to be proficient in reading and understanding restaurant seating configurations and ensuring tables are promptly cleared, reset, and arranged to maintain smooth service flow. The role also entails operating in a fast-paced environment where knowledge of the entire food menu is essential to support accuracy and consistency of orders.
Working at ilani as an Expeditor offers opportunities to be part of a forward-thinking hospitality group dedicated to outstanding guest experiences and employee success. The role is suitable for individuals who thrive under pressure, enjoy teamwork, and have a genuine enthusiasm for the food service industry. The employer fosters a positive workplace informed by strong values and a culture that celebrates ambition, dedication, and warm hospitality. Career growth potential exists for individuals who demonstrate professionalism, commitment, and a drive to excel within the organization.
Job Requirements
- High school diploma or GED or recognized equivalent of a high school diploma or foreign high school diploma
- Must possess excellent interpersonal skills with an ability to foster a supportive and enabling team environment
- Valid food handler's card (onsite certification provided)
- Must be able to stand and move quickly for an 8-10-hour shift
- Must be able to lift 50 lbs
- Must be willing to work in a smoking environment
- Must be willing to adhere to company health and safety measures
Job Qualifications
- High school diploma or GED or recognized equivalent of a high school diploma or foreign high school diploma
- Must possess excellent interpersonal skills with an ability to foster a supportive and enabling team environment
- Valid food handler's card (onsite certification provided)
- Must be able to stand and move quickly for an 8-10-hour shift
- Must be able to lift 50 lbs
- Must be willing to work in a smoking environment
- Must be willing to adhere to company health and safety measures
Job Duties
- Promotes superior guest service
- Maintains and perpetuates a positive organizational culture according to the principles of the Spirit of Tâlîcn and the Core Values of ilani
- Set up and maintain the expedition side of the line
- Set up and maintain server station drink receptacles including filling ice
- Maintain stock of all non-alcoholic beverage and paper goods
- Bring up requisitions from the cage and warehouse and put items away to ensure organization
- Take direction from servers and bartenders to assist in table maintenance
- Communicate between the kitchen and the service staff to ensure quality and accuracy of orders
- Know restaurant seat table and seat numbers no matter the configuration of tables
- Clear, reset, and arrange tables as required
- Ensure all sanitation and food safety practices are being followed by the front-of-house including refreshing sanitizer buckets and practicing proper cleaning methods
- Possess intimate knowledge of all food offerings to ensure consistency in product
- Run food following proper service methods
- Prepare left-over food for takeout as needed
- Complete side duties as required including polishing silverware, restaurant set up, and filling of condiments
- Maintain confidentiality of sensitive information
- Perform other duties as assigned
Job Criteria
Experience
No experience required
Job Location
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