Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Benefits
Health Insurance
401(k)
Job Description
Landry's, Inc. is seeking a dedicated individual to ensure excellence in guest satisfaction through a 'Do Whatever It Takes Attitude' and a hands-on, lead by example management style. This position involves managing all back of house staff in an upscale/fine dining kitchen, including ongoing training for the Executive Chef and the restaurant team.
Job Location
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