Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $115,000.00 - $130,000.00
Benefits
Medical
Dental
Vision
work/life resources
retirement savings plan
Paid Time Off
Disability Coverage
Job Description
LifeWorks Restaurant Group, a division of Aramark, is an innovative leader in the culinary and hospitality industry, providing bespoke dining solutions to elevate client amenities and experiences. As an independently operated branch, LifeWorks collaborates closely with clients to design and execute unique culinary and hospitality experiences that go beyond traditional food service. The company is known for its commitment to creativity, quality, and customer satisfaction, serving high-end, premium, and VIP clientele across various exclusive venues and events. LifeWorks Restaurant Group prides itself on its transparent partnership approach, from custom space design and menu development to marketing and delivering branded culinary... Show More
Job Requirements
- Requires at least 4 years of culinary experience
- At least 2 years in a management role preferred
- Requires a culinary degree or equivalent experience
- Ability to multi-task
- Ability to simplify the agenda for the team
- Requires advanced knowledge of the principles and practices within the food profession
- Requires oral, reading, and written communication skills
Job Qualifications
- Proven experience in fine-dining establishments or luxury hospitality environments
- Demonstrated ability to curate and deliver VIP culinary experiences with attention to detail and personalization
- Experience working in high-end restaurants with a focus on quality and presentation
- Requires at least 4 years of culinary experience
- At least 2 years in a management role preferred
- Requires a culinary degree or equivalent experience
- Ability to multi-task
- Ability to simplify the agenda for the team
- Requires advanced knowledge of the principles and practices within the food profession, including experiential knowledge required for management of people and/or problems
- Requires oral, reading, and written communication skills
- Education
Job Duties
- Design and execute fine-dining menus tailored to premium clientele and VIP guests
- Ensure elevated service standards and presentation for VIP events and exclusive dining experiences
- Collaborate with front-of-house teams to deliver seamless, high-touch service for distinguished guests
- Ensure culinary production appropriately connects to the Executional Framework
- Ensure proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standards
- Manage a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of food
- Train and manage culinary and kitchen employees to use best practice food production techniques
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Popular Cities
Similar Jobs