Executive Chef / Culinary Innovation and Operations

Job Overview

Job Description

Yoshinoya America, Inc. is seeking a creative and experienced Culinary Innovation Manager to lead product concept, innovation, and menu development within the fast food and fast-casual industry, with a focus on the Rice Bowl/Asian category. This role collaborates closely with various departments to execute menu strategies effectively and drive business growth and customer satisfaction.

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.